CHIPOTLE CHICKEN CHILI

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Chipotle Chicken Chili image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 1h40m

Yield 12 servings

Number Of Ingredients 19

2 tablespoons olive oil
4 cloves garlic, minced
1 onion, diced
2 pounds boneless, skinless chicken breasts, cut into large dice
One 12-ounce bottle good beer, preferably Mexican
One 14-ounce can black beans, drained and rinsed
One 14-ounce can kidney beans, drained and rinsed
One 14-ounce can pinto beans, drained and rinsed
One 14-ounce can diced tomatoes
1 tablespoon chile powder
1 tablespoon ground cumin
1 teaspoon salt
1 canned chipotle pepper in adobo sauce, minced (use less if desired)
1/4 cup masa harina
5 limes, 1 juiced, 4 cut into wedges
1 pound sharp Cheddar, grated
16 ounces sour cream
5 Roma tomatoes, diced
1/2 bunch fresh cilantro

Steps:

  • Heat the olive oil in a large pot over medium heat. Add the garlic and onions and cook for a few minutes until the onions soften. Add the chicken and cook until lightly browned. Add three-quarters of the beer, reserving the rest, then cook for a couple of minutes to reduce. Add the black beans, kidney beans, pinto beans, tomatoes, chile powder, cumin, salt and chipotles and stir to combine. Bring to a simmer, then cover the pot and cook for 1 hour.
  • Combine the masa harina with the rest of the beer and stir to make a paste. Add this into the chili, along with the lime juice. Stir and cook until thick, 10 more minutes.
  • Serve with the grated cheese, sour cream, diced tomatoes, cilantro and lime wedges for squeezing.

XD SUMON RAC
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Love it!


Tiesha Forrest
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This chipotle chicken chili is a great way to get your kids to eat their vegetables. The smoky flavor of the chipotle peppers helps to mask the taste of the vegetables, and the chicken makes it a hearty and filling meal. My kids loved it!


Mary Robert
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Highly recommend!


Mozahide islam
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This chipotle chicken chili is the perfect dish to make ahead of time. It reheats well, so you can enjoy it for lunch or dinner throughout the week. It's also a great option for freezing, so you can always have a delicious meal on hand.


RonRon Labe
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So good!


Kaden Manning
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I made this chili for a party last weekend, and it was a huge hit! Everyone loved the smoky flavor of the chipotle peppers and the tenderness of the chicken. I would definitely recommend this recipe for any occasion.


Bbosa Samuel
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Perfect for a party!


Sky King
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This chipotle chicken chili is a great way to use up leftover chicken. It's also a very versatile recipe that can be easily adapted to your own taste preferences. For example, you could add more or less spice, or you could use different types of bean


Marvel Baaki
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Will definitely make again!


Raja Tayyab
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I was pleasantly surprised by how much I enjoyed this chili. I'm not usually a big fan of spicy food, but the chipotle peppers added just the right amount of heat. The chicken was also very tender and flavorful. Overall, this was a great recipe that


Adnann Paris
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Delicious!


My love Jan
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This chipotle chicken chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and sure to warm you up from the inside out. I highly recommend it!


Olabisi hadunni
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5 stars!


Rakib Vai Rakib Vai
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I love how easy this recipe was to follow. Even as a beginner cook, I was able to make it without any problems. The end result was a delicious and flavorful chili that I'm sure to make again and again.


Baba Azeem
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Best chili I've ever had!


Koko , tanha
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This chipotle chicken chili was a hit with my family! The flavors were perfectly balanced, and the chicken was so tender. I will definitely be making this again.


the world bestest mr leon
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Yum!