CHIPOTLE CHICKEN PUFFY TACOS

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Chipotle Chicken Puffy Tacos image

Puffy taco shells stuffed with pulled rotisserie chicken in chipotle sauce. Topped with fresh guacamole, salsa and favorite taco toppings like lettuce, tomato and queso fresco.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 8

Number Of Ingredients 14

2 avocados, pitted, peeled and cubed
1 can (4.5 oz) Old El Paso™ chopped green chiles
1 tablespoon lime juice
2 tablespoons chopped red onion
1/4 cup chopped fresh cilantro
1 1/2 cups shredded iceberg lettuce
1 plum (Roma) tomato, seeded and diced
3/4 cup crumbled queso fresco cheese
3/4 cup Old El Paso™ Thick 'n Chunky salsa
1 canned chipotle chile in adobo sauce (with 1 tablespoon adobo sauce)
1/4 cup water
2 1/2 cups pulled (not shredded) deli rotisserie chicken (from 2-lb chicken)
1/4 cup vegetable oil
8 Old El Paso™ tortillas for soft tacos & fajitas (6 inch)

Steps:

  • In medium bowl, make guacamole by mixing avocados, green chiles, lime juice, red onion and cilantro, mashing slightly; set aside.
  • Plate Chipotle Sauce ingredients in blender or food processor. Cover; blend on high speed until smooth. Pour half of sauce in 10-inch skillet over medium heat with chicken, reserving 1/2 cup for topping. Cover skillet; heat chicken and sauce until warm.
  • Meanwhile, heat oil in 10-inch nonstick skillet over medium heat. Add 1 tortilla. Cook until starting to puff up, then turn over. Once second side is puffed up, remove from skillet; drain on paper towels.
  • Fold each tortilla in half, and top with slightly less than 1/3 cup chicken mixture. Top with guacamole, a drizzle of reserved sauce, lettuce, tomato and cheese.

Nutrition Facts : Calories 240, Carbohydrate 19 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 2 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Taco, Sodium 670 mg, Sugar 0 g, TransFat 1 g

gerald maina
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Overall, these tacos were a good experience. They were easy to make and very tasty. I would definitely recommend them to others.


Peris Rael
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The tacos were a bit too greasy for my taste.


James Nickleye
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These tacos were a bit too bland for my taste. I would have liked more spice.


Md Shgid
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I'm not a huge fan of tacos, but these were actually really good. The chicken was flavorful and the tacos were the perfect size for a quick and easy meal.


MD Roton Khan
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The tacos were easy to make and very tasty. I will definitely be making them again.


Training Dog
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The tacos were a bit too spicy for my taste, but my husband loved them.


Tina Heth
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The chicken was a bit dry, but the tacos were still good.


Paul Jowi
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These tacos were amazing! The chicken was so tender and flavorful, and the tacos were the perfect size for a quick and easy meal. I will definitely be making these again.


Joelle Giles
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I made these tacos for dinner last night and they were a big hit with my family! The chicken was juicy and flavorful, and the tacos were the perfect size for a quick and easy meal. We'll definitely be making these again.


Maishaan Mohamed
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The chipotle chicken puffy tacos were delicious! The chicken was moist and flavorful, and the tacos were crispy and light. I will definitely be making these again.


brother log
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These puffy tacos were a huge hit! The chicken was so flavorful and tender, and the tacos were the perfect size for a quick and easy meal. I'll definitely be making these again soon.