Steps:
- Sauté onions, bell pepper and chipotle pepper with butter in a large stock pot until onions turn clear. Add next 10 ingredients, bring to a boil. Cover, reduce heat, and simmer 20 minutes. Take potato masher and mash potato mixture (being careful not to burn yourself) for a smoother consistency. Be sure to leave plenty of chunks. In a large skillet, heat the olive oil. Add flour to oil in skillet: stir until smooth. Cook 1 minute, stirring constantly. Gradually add milk, cook over medium heat, stirring constantly, until thickened and bubbly. Gradually stir milk mixture into potato mixture. Simmer, uncovered, 15 minutes. Serve.
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Mitch Clarke
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra chipotle pepper for a bit more spice. It's the perfect soup for a cold winter day.
Christian Brockus
[email protected]This soup is amazing! The flavors are incredible and it's so easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Kebba Saidykhan
[email protected]I made this soup for my family and they all loved it! It was the perfect comfort food on a cold winter day. I will definitely be making this again.
Scarlett Winslow
[email protected]This soup was a disappointment. It was bland and lacked flavor. I wouldn't recommend this recipe.
Conor Waller
[email protected]I'm not a big fan of chipotle peppers, but I decided to give this recipe a try anyway. I'm so glad I did! The soup was delicious and the chipotle peppers added just the right amount of heat. I'll definitely be making this again.
Andjela Stankovic
[email protected]This is my new favorite soup recipe! It's so easy to make and it's always a crowd-pleaser. I love the smoky flavor and the creamy texture.
Dian Nee
[email protected]This soup was a bit too spicy for my taste, but I still enjoyed it. I think I'll try making it again with less chipotle peppers next time.
Sagor Togor
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the soup had a nice consistency. I will definitely be making this again.
Nebil Abdulkaf
[email protected]This soup is delicious and easy to make. I love that I can use pantry staples to create a flavorful and satisfying meal. It's perfect for a weeknight dinner or a lazy weekend lunch.
Kebede Negewo
[email protected]I made this soup for a party and it was a hit! Everyone loved the smoky flavor and the creamy texture. I will definitely be making this again.
Noel barrios
[email protected]Meh. It was okay, but not great. The flavor was a bit bland and the soup was too thick for my liking. I think I'll stick to my regular potato soup recipe.
Victor Qwilleran
[email protected]This Chipotle Potato Soup is a game-changer! It's creamy, smoky, and has just the right amount of heat. I love that it's easy to make and can be tailored to your own taste preferences. I added some extra chipotle peppers for a bit more spice and it w