Almonds replace pecans for a sweet and satisfying pie. The inclusion of chocolate chips makes it hard to eat just a single slice!-Rosemarie Weleski, Natrona Hts., Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Line a 9-in. pie plate with pastry; trim and flute edges. Fill with almonds and chocolate chips. In a large bowl, whisk the eggs, brown sugar, corn syrup, butter, cinnamon, extracts and salt. Pour into pastry., Bake at 350° for 45-55 minutes or until set. Cool on a wire rack. Garnish with whipped cream and grated chocolate if desired. Refrigerate leftovers.
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Frances Ozuna
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The pie was gone in no time.
Karabo Mokobo
[email protected]This pie was a bit too dense for my taste. I think I would use less flour next time. The flavor was good, though.
Doe Naing
[email protected]I love chocolate and almond together, so I knew I would love this pie. I was right! The pie was delicious and very easy to make. I will definitely be making this again.
Chelsea Kaylin
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was rich and creamy. I would definitely recommend this recipe.
Amanda Shicky
[email protected]This pie was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Waleed Abdullah
[email protected]I'm not a baker, but this pie was easy to make and turned out great! The crust was flaky and the filling was rich and creamy. I will definitely be making this again.
Umme
[email protected]This pie was delicious! The chocolate and almond flavors were perfect together. The crust was also very good. I would definitely recommend this recipe.
Muhammad Ibrahim Ibrahim
[email protected]I'm not a fan of chocolate or almond, but I made this pie for my friends and they loved it. I guess I'll have to take their word for it.
Necrosage Zyxt
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The pie was gone in no time.
Mohammed Zinatu
[email protected]This pie was a bit too dense for my taste. I think I would use less flour next time. The flavor was good, though.
Moody Larka
[email protected]I love chocolate and almond together, so I knew I would love this pie. I was right! The pie was delicious and very easy to make. I will definitely be making this again.
Maabena Janabah
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was rich and creamy. I would definitely recommend this recipe.
Cuenta
[email protected]This pie was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time. The crust was perfect, though.
Insab Ahamed
[email protected]I made this pie for my husband's birthday and he loved it! The chocolate and almond flavors are a perfect match, and the pie is so decadent. I will definitely be making this again for special occasions.
Philip Obonyo
[email protected]I'm not a big baker, but this pie was easy to make and turned out delicious. The crust was crispy and the filling was rich and creamy. I'll be making this again for sure.
Jerome Harold
[email protected]This chocolate almond pie was a hit at my dinner party! The combination of chocolate and almond is divine, and the crust is perfectly flaky. I will definitely be making this again.