Yield 15
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Spray 15 muffin tin cups with non-stick spray.
- In a high-powered blender, add bananas, eggs, peanut butter, oats, honey, cocoa powder, vanilla, baking powder, salt and water. Blend until smooth and well mixed.
- Scoop batter into prepared muffin tin, filling about 1/3 of the way full.
- Sprinkle the top with chocolate chips, if desired.
- Bake for 13-15 minutes or until a toothpick comes out clean.
- Remove from the oven and let cool for 5 minutes before removing from the pan to cool.
Nutrition Facts : Servingsize 1 serving, Calories 4828 kcal, Fat 152 g, SaturatedFat 32 g, Cholesterol 0 mg, Sodium 5932 mg, Carbohydrate 753 g, Sugar 560 g, Protein 99 mg
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Cabdi Xafiid
[email protected]These muffins look like the perfect breakfast treat. I can't wait to give them a try!
Slow Poison
[email protected]I'm allergic to bananas. Do you think I could substitute another fruit, like applesauce?
ALIF alif
[email protected]I love blender muffins. They're so easy to make and always turn out great.
Kimmy Smith
[email protected]Chocolate and banana are a classic combination. I bet these muffins are amazing.
Suman Lama
[email protected]I'm definitely going to try this recipe. It sounds delicious!
Rafan Ahmed
[email protected]These muffins look so good! I can't wait to try them.
isaac entsey
[email protected]I followed the recipe exactly and my muffins turned out dry and crumbly. I'm not sure what went wrong.
Nzubechi Emere
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Thanu Lakshani
[email protected]I'm not a big fan of chocolate and banana together, but these muffins were surprisingly good. The flavors were well-balanced and the muffins were very moist.
Cool Weather
[email protected]These muffins are so delicious! The chocolate and banana flavors go so well together. I also love the texture - they're moist and fluffy.
Mark Kind
[email protected]I love how easy these muffins are to make. I just threw all the ingredients in my blender and baked them. They turned out perfectly!
Usma Usma
[email protected]These muffins were a hit with my family! They were so moist and flavorful, and the chocolate and banana flavors were perfectly balanced. I'll definitely be making these again.