CHOCOLATE BUTTER TARTS
Butter tarts with a chocolate surprise!
Provided by MommaBear
Categories Desserts Pies Tarts Butter Tart Recipes
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Place tart shells on a baking sheet.
- Chop 3 ounces of the chocolate into small pieces; sprinkle evenly into the bottom of each tart shell.
- Whisk brown sugar, corn syrup, egg, butter, vinegar, vanilla, and salt together in a bowl; fill tart shells with sugar mixture 3/4 full.
- Bake in the preheated oven until filling expands and is bubbly and pastry is lightly golden, about 12 minutes. Remove from the oven to cool.
- Melt the remaining chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, about 1 minute (depending on your microwave). Drizzle chocolate over cooled tarts.
Nutrition Facts : Calories 278.6 calories, Carbohydrate 40 g, Cholesterol 20.9 mg, Fat 13.7 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 5.9 g, Sodium 128.8 mg, Sugar 18.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #tarts #desserts #oven #dietary #equipment
You'll also love
Hassan Abdi
[email protected]These tarts were a nice treat, but they weren't anything special.
Zahid Rahman
[email protected]These tarts were okay, but I wouldn't go out of my way to make them again.
A.T. Williams
[email protected]I wouldn't make these again.
Hamza Ajiya
[email protected]Not my favorite.
Daniel Brissette
[email protected]I've had better.
Nobuhle Gumede
[email protected]Meh.
Rajanish Thapa
[email protected]These tarts were a disappointment. The filling was too runny and the chocolate flavor was weak. I wouldn't recommend them.
Harriet Kusiza
[email protected]These tarts were a bit too sweet for my taste, but they were still good. The filling was smooth and creamy, and the chocolate flavor was nice. I might try making them again with less sugar next time.
Dunia Shokri
[email protected]I love these tarts! They're so easy to make and they always turn out delicious. The filling is rich and creamy, and the chocolate flavor is perfect. I highly recommend them.
p1tis
[email protected]These tarts were so easy to make and they turned out perfect! The filling was creamy and delicious, and the chocolate flavor was just right. I will definitely be making these again.
Momotaz begum
[email protected]I made these tarts for a party and they were a huge success! Everyone loved them. The filling was smooth and creamy, and the chocolate flavor was perfect. I will definitely be making them again.
Saleembughio 26
[email protected]These tarts were delicious! The chocolate filling was rich and decadent, and the pastry was flaky and buttery. I would definitely make them again.
Jesmin Shilpi
[email protected]I've made these tarts several times now and they're always a favorite. The filling is so smooth and creamy, and the chocolate flavor is just right. I love that I can use a store-bought pie crust to save time.
Simphiwe Mazibuko
[email protected]These chocolate butter tarts were a hit! The filling was rich and creamy, and the chocolate flavor was perfect. The tarts were also very easy to make, and I loved that I could use a store-bought pie crust.