CHOCOLATE CHIP CHEESECAKE
Steps:
- 1. Preheat oven to 350°. In a medium bowl, combine the cookie crumbs and butter. Press into the bottom of a 9" springform pan. Bake in a preheated oven for 10 minutes.
- 2. In a large bowl combine the cream cheese, sugar and flour. Mix at medium speed until well blended. Stir in eggs one at a time. Blend in sour cream and vanilla. Stir in chocolate chips.
- 3. Pour batter over baked crust. Bake for 55 minutes or until done. Allow to cool completely before removing pan. Store in refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #desserts #eggs-dairy #cheesecake #cheese #4-hours-or-less
You'll also love
Rosemary Obanor
[email protected]I've made this cheesecake twice now and it's always a hit. The crust is the perfect combination of graham cracker and chocolate, and the cheesecake filling is creamy and rich. I love that it's not too sweet, so you can really taste the chocolate and
Starantula Industries
[email protected]Yum!
Paul Simmonds
[email protected]This cheesecake was absolutely delicious! The chocolate chips added a perfect touch of sweetness and the cheesecake itself was creamy and rich. I followed the recipe exactly and it turned out perfect. I will definitely be making this again!