CHOCOLATE CHIP PEANUT BUTTER COOKIES
Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. - Clarice Schweitzer, Sun City, Arizona
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips. , Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool 1 minute before removing to a wire rack.
Nutrition Facts : Calories 310 calories, Fat 18g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 293mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 2g fiber), Protein 5g protein.
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Zahid Sain
[email protected]I was disappointed with these cookies. They were too dry and the chocolate chips were not evenly distributed. I won't be making these cookies again.
Jibon Pur
[email protected]These cookies are so easy to make and they taste so good. I love the gooey chocolate chips and the peanut butter flavor. I will definitely be making these cookies again.
Solangi Gulabsahib
[email protected]I've made these cookies a few times now and they always turn out great. I love that I can use any kind of chocolate chips I want. This time I used dark chocolate chips and they were amazing.
Naaz Sherni
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I love the combination of chocolate chips and peanut butter. I will definitely be making these cookies again and again.