CHOCOLATE COCONUT ROUGH SLICE
This one comes from my old handwritten recipe book which I have had since I was a teenager :) If you like the confectionery "Chocolate Coconut Roughs" then I hope you will like this. My slice tin size is 30cm long, 20cm wide and 2.5cm high.
Provided by Jen T
Categories Bar Cookie
Time 40m
Yield 24 bars
Number Of Ingredients 12
Steps:
- BASE:.
- Cream butter and sugar.
- Add sifted flour, baking powder and cocoa.
- Add coconut.
- Mix well and spread into slice tin.
- Bake at 350'F/175'C for 25minutes.
- Remove from oven and while hot ice with the topping.
- TOPPING:.
- Melt butter and add other ingredients.
- Add a little milk to mix if necessary.
- Stir over a low heat to dissolve and spread over hot base.
- Cut into bars before completely cold.
Nutrition Facts : Calories 145.5, Fat 9.4, SaturatedFat 7.1, Cholesterol 12.4, Sodium 59.5, Carbohydrate 15.4, Fiber 1.4, Sugar 9.9, Protein 1.2
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Syed Siam
[email protected]I found the slice to be a bit dry. I would recommend adding some more butter or oil to the recipe.
ridoy gaming
[email protected]This slice is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
SAKIB MIR
[email protected]I love the way the chocolate and coconut flavors blend together in this slice. It's the perfect combination of sweet and salty.
skeez9420
[email protected]This slice is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my guests.
Dip Mollick
[email protected]I'm not a big fan of coconut, but I really enjoyed this slice. The chocolate flavor is dominant, and the coconut adds a nice touch of sweetness.
CR1VEN
[email protected]This slice is amazing! The chocolate and coconut flavors are perfectly balanced. I will definitely be making this again.
Smart Rao
[email protected]I love the flavor of this slice, but it was a bit too thick for my taste. I would recommend reducing the amount of batter in the recipe.
Suja Dahal
[email protected]The slice was a bit too crumbly for my taste. I would recommend using a different type of flour, such as all-purpose flour.
Jamil Gujjar
[email protected]I found the slice to be a bit dry. I would recommend adding some more butter or oil to the recipe.
anita majhi
[email protected]This slice is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Manoo Baloch
[email protected]I've made this slice several times now, and it's always a success. It's the perfect dessert for any occasion.
sabina Yasmin
[email protected]This is my new favorite dessert! It's so easy to make and always a hit with my guests. I love the way the chocolate and coconut flavors blend together.
Mia Dixon
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The slice turned out even better than I expected. It's the perfect combination of sweet and salty, and the texture is amazing.
Don Escober
[email protected]This slice is so good! The chocolate and coconut flavors are perfectly balanced, and the rough texture gives it a nice crunch. I will definitely be making this again.
Michael Odendaal
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this slice without any problems. It turned out perfectly and was a big hit with my family.
Helen Fuller-McKinney
[email protected]This chocolate coconut rough slice was a delightful treat! The combination of chocolate and coconut is always a winner, and the rough texture added a nice touch. I would definitely recommend this recipe to anyone looking for an easy and delicious des