CHOCOLATE-COVERED CARAMEL CORN
Chocolate-covered caramel corn. Disposable roasting pans work great for mixing. Store in airtight containers or resealable plastic bags.
Provided by ala
Categories Desserts Candy Recipes Popcorn Candy Recipes
Time 1h41m
Yield 16
Number Of Ingredients 9
Steps:
- Place 1 bag popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes. Repeat with remaining bags. Open bags carefully; divide popcorn between 2 shallow baking dishes. Mix in peanuts.
- Preheat oven to 250 degrees F (120 degrees C).
- Combine brown sugar, margarine, corn syrup, and salt in a saucepan over medium heat. Bring to a boil, stirring enough to blend. Simmer, stirring constantly, for 5 minutes. Remove from heat; mix in vanilla extract and baking soda until mixture is light and foamy.
- Pour brown sugar mixture over the popcorn-peanut mixture; stir to coat.
- Bake in the preheated oven, stirring every 25 minutes, until a cooled piece of popcorn is crunchy, about 1 hour.
- Line a flat work surface with waxed paper. Pour popcorn onto the waxed paper. Break up any large clusters.
- Melt chocolate almond bark in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. Pour into a resealable plastic bag; snip off 1 corner. Drizzle melted chocolate over popcorn. Let popcorn cool completely.
Nutrition Facts : Calories 544 calories, Carbohydrate 54.6 g, Fat 37.3 g, Fiber 4.7 g, Protein 8.2 g, SaturatedFat 9.6 g, Sodium 658.5 mg, Sugar 22.3 g
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Carol Sphiwe
[email protected]I love how this recipe uses simple ingredients to create a delicious and festive treat.
Priya Jannat
[email protected]This chocolate-covered caramel corn is the perfect treat for a special occasion.
Peter Musonda
[email protected]I made this recipe for my office party and it was a huge hit.
Mohammed Azam
[email protected]This is the best chocolate-covered caramel corn recipe I've ever tried.
Sophia Dike
[email protected]I love how this recipe is so versatile. You can add different toppings to create different flavors.
Giyas Uddin
[email protected]This chocolate-covered caramel corn is the perfect gift for a friend or family member.
Mark Lavallée
[email protected]I made this recipe for my friends and they all raved about it.
Sarishma Limbu
[email protected]This recipe is a great way to use up leftover popcorn.
Hustler Savage
[email protected]I love the combination of chocolate and caramel in this recipe.
Kill Boy
[email protected]This chocolate-covered caramel corn is the perfect treat for a party or potluck.
Suffyan Mirza
[email protected]I made this recipe for my kids and they loved it. It's a great after-school snack.
Nehal islam
[email protected]This is a great recipe for a sweet and salty snack.
Aanshu Dangaura
[email protected]I love how this recipe uses simple ingredients to create a delicious and festive treat.
Emanuel Reid
[email protected]This chocolate-covered caramel corn is so easy to make and it's always a crowd-pleaser.
Lori Miller
[email protected]I made this recipe for a bake sale and it was a huge success. Everyone loved it!
Luna XD
[email protected]This recipe is a keeper. I'll definitely be making it again.
Rema Boojhawon
[email protected]I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe.
Amia Joviah
[email protected]This is the best chocolate-covered caramel corn I've ever had. It's so addictive!
Omphile Lekunye
[email protected]I made this recipe for my family and they all loved it. It's a great snack for movie night.
Jack Forster
[email protected]This chocolate-covered caramel corn was a hit at my party! It was so easy to make and everyone loved it.