CHOCOLATE COVERED CHERRY CHEESECAKE
This is so goood its hard to stop at one piece.
Provided by Kari Kelley
Categories Fruit Desserts
Time 30m
Number Of Ingredients 11
Steps:
- 1. Microwave morsels and cream in a glass bowl bowl at MEDIUM (50% power) 1 to 2 minutes or until chocolate begins to melt. Whisk in butter until smooth. Let cool, whisking occasionally, 5 to 10 minutes or until mixture reaches spreading consistency. Spoon half of chocolate mixture into pie crust. Cover and chill remaining chocolate mixture.
- 2. Spoon cherry pie filling evenly over chocolate mixture in pie crust. Place pie crust on a baking sheet and set aside
- 3. Beat cream cheese and next 3 ingredients at medium speed with an electric mixer until smooth. Pour cream cheese mixture over cherry pie filling. (Pie shell will be very full but will not overflow when baking.)
- 4. Bake at 350° for 30 minutes or until center is set. Remove from oven, and cool on a wire rack. Cover and chill 8 hours.
- 5. Drain stemmed cherries on paper towels; pat dry.
- 6. Microwave reserved chocolate mixture at MEDIUM (50% power) 1 minute. Remove from microwave; stir until spreading consistency, reheating if necessary.
- 7. Dip stemmed cherries in chocolate mixture, and place on a baking sheet lined with wax paper; chill 15 minutes. Spread remaining chocolate mixture evenly over top of pie. Spoon 8 dollops of whipped topping around outer edge of pie; place 2 chocolate covered cherries in center of each dollop.
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Shonda Tara
s_tara@yahoo.comThis cheesecake was delicious! The chocolate and cherries were a perfect combination. I will definitely be making this again.
Nasir Husain
n-husain@yahoo.comI'm not a baker, but this cheesecake was easy to make and it turned out great! I'm definitely going to make it again.
Rehan Abdullah
a@aol.comI followed the recipe exactly and the cheesecake turned out perfect. It was creamy and smooth, with just the right amount of sweetness.
Tanha Rahman
rahman-t@hotmail.co.ukThis cheesecake was easy to make and it turned out great! I will definitely be making it again.
Isabel Velez
velezisabel37@yahoo.comThis cheesecake was a little too sweet for my taste, but it was still good.
Sajidmehmood Chotiya
s_c@yahoo.comI made this cheesecake for a potluck and it was a huge hit! Everyone loved it.
Kareem Aljasem
a_kareem57@hotmail.comThis cheesecake was delicious! The chocolate and cherries were a perfect combination. I will definitely be making this again.
Ottely Gaston
o-gaston80@yahoo.comI'm not a baker, but this cheesecake was easy to make and it turned out great! I'm definitely going to make it again.
Tapesh khadka
tk@gmail.comI followed the recipe exactly and the cheesecake turned out perfect. It was creamy and smooth, with just the right amount of sweetness.
Silas Jackson
s.j22@aol.comThis cheesecake was easy to make and it turned out great! I will definitely be making it again.
Jonathon Dixon
d.j@gmail.comI'm not a fan of chocolate, but I still enjoyed this cheesecake. The cherries were a nice touch.
Ismail Hasan
hismail@yahoo.comI made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he had ever had.
Eric Munoz
m@aol.comThis cheesecake was a little too sweet for my taste, but it was still good.
fernando roque
roque_f87@yahoo.comI love chocolate covered cherries, so I knew I would love this cheesecake. I was right! It was delicious.
Rk Dk
d-r@hotmail.comThis cheesecake was easy to make and turned out great! I used a graham cracker crust and it was the perfect complement to the creamy filling.
Celeste Chandler
chandlerc@hotmail.co.ukI'm not a big fan of cheesecake, but this one was really good. The chocolate and cherries were a great combination.
Liam Wood
w0@gmail.comI made this cheesecake for a party and it was a huge hit! Everyone loved it. The cheesecake was gone in no time.
Love Bird
lovebird@hotmail.comThis cheesecake was a delight! The combination of chocolate, cherries, and cheesecake was perfect. The crust was flaky and the filling was creamy and smooth. I will definitely be making this again.