CHOCOLATE LINZER COOKIES
Living in the town of North Pole, it's no surprise that I enjoy Christmas baking! My mom and I used to make these cookies together. Now that I am married and living in Alaska, I love to bake them for my own family. They remind me of home. -Heather Peters, North Pole, Alaska
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, baking powder, salt and cinnamon; gradually add to creamed mixture and mix well. Refrigerate for 1 hour or until easy to handle. , Divide dough in half. On a lightly floured surface, roll out one portion to 1/8-in. thickness; cut with a floured 2-1/2-in. round cookie cutter. Roll out remaining dough; cut with a 2-1/2-in. floured doughnut cutter so the center is cut out of each cookie. , Place 1 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until edges are lightly browned. Remove to wire racks to cool., Spread melted chocolate over the bottoms of solid cookies. Place cookies with cutout centers over chocolate. Sprinkle with confectioners' sugar. Spoon 1/2 teaspoon jam in center of each cookie.
Nutrition Facts : Calories 180 calories, Fat 8g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 130mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
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Habibur Rahman Habibur Rahman
[email protected]I'm not sure what went wrong, but these cookies turned out terrible. They were hard as rocks and had no flavor.
Nimra Nabeel
[email protected]These cookies were a disaster! They spread out too much in the oven and they were burnt on the bottom.
Cynthia L. Johnson
[email protected]I thought these cookies were just okay. They were a little dry and the jam filling was too tart for my liking.
abbasi umair
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Thickwitit
[email protected]I was looking for a new chocolate cookie recipe and this one did not disappoint. The cookies were rich and chocolatey with a nice jammy center.
bright star
[email protected]These cookies were easy to make and they tasted amazing. I would definitely recommend them.
alexzia riet
[email protected]I followed the recipe exactly and the cookies turned out great. They were crispy on the outside and chewy on the inside. The raspberry jam filling was the perfect touch.
Jody Kirkland
[email protected]These cookies were delicious! The chocolate and raspberry jam filling was perfect. I will definitely be making these again.
Soft Wyne
[email protected]I've made these cookies several times now and they're always a favorite. They're so delicious and festive.
red sus
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I loved the combination of chocolate and raspberry jam.