CHOCOLATE MALTEDS
Steps:
- Beat 1 1/4 cups dark brown sugar and 1 stick butter until fluffy, then beat in 1 egg and 1 teaspoon vanilla. Whisk 1 1/2 cups flour, 1/4 cup malted milk powder, 1/2 cup Dutch-process cocoa powder, 3/4 teaspoon salt and 3/4 teaspoon baking soda; stir into the butter mixture. Chill 30 minutes, then roll into balls. Press a halved malted milk ball into the center of each cookie before baking, 12 to 15 minutes at 350 degrees.
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Dominic Ondicho
[email protected]I'm on a diet. Can I still enjoy these malteds?
Alif Hossain
[email protected]I'm allergic to chocolate. Is there a way to make this recipe without chocolate?
md fayed
[email protected]This recipe seems a little complicated. I'm not sure if I'm up for the challenge.
Hanzo Leroux
[email protected]I'm not sure if I have all the ingredients for this recipe. I'll have to check my pantry.
Loyd Roberts
[email protected]These malteds look so good! I can't wait to try them.
Subash Panthi
[email protected]I'm going to try making these malteds with different flavors of syrup. I think a vanilla or strawberry malted would be delicious.
Dark Yoshi
[email protected]These malteds are the perfect way to use up leftover chocolate syrup.
Amir wazir
[email protected]I love that this recipe doesn't require any ice cream. I always have the ingredients on hand.
Joseph Mutemwa
[email protected]These malteds are so easy to make! I just threw all the ingredients in my blender and blended until smooth.
Adiindàm David
[email protected]I accidentally used regular milk instead of malted milk powder. The malteds still tasted good, but they weren't as creamy.
Rajan Aslami
[email protected]These malteds were a little too sweet for my taste.
Asim Bashir
[email protected]I'm not a big fan of chocolate, but these malteds were still really good. The malted milk powder adds a nice flavor.
M Knight
[email protected]These malteds are the perfect treat for a hot summer day.
nos kag
[email protected]I love that this recipe uses malted milk powder. It gives the malteds a delicious, creamy flavor.
Iyere Mark
[email protected]These chocolate malteds were a hit with my family! They were so easy to make and tasted just like the ones from the ice cream parlor.