CHOCOLATE PEANUT BUTTER TRUFFLE PIE RECIPE - (4.3/5)
Provided by á-36972
Number Of Ingredients 15
Steps:
- Heat oven to 450°F. Bake pie crust as directed on box for One-Crust Baked Shell, using 9-inch glass pie plate. Cool completely on cooling rack, about 15 minutes. Meanwhile, in 2-quart saucepan, heat 1/2 cup whipping cream over medium-high heat until hot. Remove from heat; stir in 1 cup chocolate chips and the vanilla until smooth. Spread truffle filling in bottom of baked crust. Freeze 15 minutes. Meanwhile, in medium bowl, beat 1 cup whipping cream with electric mixer on high speed until stiff peaks form. Set aside. In another medium bowl, beat cream cheese, peanut butter and powdered sugar with electric mixer on medium speed until smooth; fold in whipped cream. Carefully spread over truffle filling. Refrigerate until set, about 2 hours. In small microwavable bowl, microwave 1/4 cup chocolate chips and the shortening uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted. Drizzle chocolate over pie; sprinkle with peanuts. Cut into wedges to serve. Cover and refrigerate any remaining pie. Notes: - You can substitute crunchy peanut butter for the creamy peanut butter. - Instead of making your own chocolate topping, use purchased chocolate topping instead.
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Bivika Gurung
[email protected]This pie is a keeper.
Introvert PlayerZ
[email protected]This pie is so good, I could eat it every day.
Setu Akther
[email protected]I can't wait to make this pie again.
Ramesh Kumar
[email protected]This pie is the perfect dessert for a special occasion.
Pou Pk
[email protected]This pie is a must-try for any chocolate lover.
Ellen may Watt
[email protected]I would recommend this pie to anyone who loves chocolate and peanut butter.
Britoni Colbert
[email protected]This pie was a lot of work to make, but it was worth it.
Truthhurts TV. The real talk show
[email protected]I had some trouble with the crust, but the filling was delicious.
Rana Asad
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
Everlasting Life
[email protected]I made this pie for my family and they all loved it! It was the perfect dessert for a special occasion.
Asim Warraich
[email protected]This pie looks amazing! I'm definitely going to give it a try.
Ashik Sonali
[email protected]I can't wait to try this recipe!
Nosheen Noshad
[email protected]This pie is sure to be a crowd-pleaser.
Obi Ugwumba
[email protected]The combination of chocolate and peanut butter is always a winner.
Aim Dagaya
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
Comfort Phiri
[email protected]I'm not a big baker, but this pie was so easy to make. I followed the recipe exactly and it turned out perfectly.
Rajon Btok
[email protected]The chocolate peanut butter truffle pie was a decadent and delicious dessert. The crust was flaky and buttery, the filling was rich and creamy, and the topping was the perfect finishing touch.
Reitumetse Kemisetso
[email protected]This pie was so easy to make and it turned out so delicious! I will definitely be making it again.
Ld
[email protected]I made this pie for my husband's birthday and he absolutely loved it! He said it was the best pie he's ever had.
Biruk demeke
[email protected]This pie was a huge hit at my party! Everyone loved the rich chocolate flavor and the creamy peanut butter filling. The crust was the perfect touch, and it all came together beautifully.