CHOCOLATE STOUT CHILI
Categories Soup/Stew Beef Stew Low Carb Quick & Easy Tailgating
Yield 8 heaping bowls
Number Of Ingredients 21
Steps:
- Saute diced onion in 1 tablespoon olive oil in Dutch oven; add spice blend 1 tablespoon at a time as the onion cooks, stirring to combine. As the onion cooks, brown ground chuck, ground chorizo and Italian sausage coins, in batches, in cast iron frying pan in small amount of olive oil. Using a slotted spoon, transfer the browned meats to the onion mixture, draining as much oil as possible. Add the tomatoes, refried beans, coffee, beer, chocolate, brown sugar and chili pepper paste to the pot, stirring to combine. Check for seasoning and hotness, adding more spice blend to taste. Serve with sliced lime wedges, sour cream, chopped onions and green peppers, shredded Monterrey Jack cheese, and other toppings of your choice.
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Erika Pickles
[email protected]This is the best chili I've ever had. The chocolate stout gives it a rich, complex flavor that I can't get enough of. I highly recommend this recipe.
Munir Ahmad Welder
[email protected]I'm not a big fan of chili, but this recipe changed my mind. The chocolate stout adds a unique flavor that I love. I've made this chili several times now and it's always a hit.
Khushi Pokharel
[email protected]This chili is amazing! I've made it several times now and it's always a hit. The chocolate stout adds a touch of sweetness and richness that really takes this chili to the next level.
Britta Towers
[email protected]I made this chili for my family last night and they loved it! Even my picky kids ate it up. The chocolate stout gave the chili a unique flavor that everyone enjoyed.
gavin bhika
[email protected]This is my new favorite chili recipe. The chocolate stout adds a depth of flavor that I've never tasted in a chili before. I highly recommend this recipe.
Declan Smyth
[email protected]I'm not a fan of spicy food, so I was hesitant to try this chili. But I'm so glad I did! The chocolate stout mellowed out the heat perfectly and gave the chili a rich, complex flavor.
Rebecca Brown
[email protected]This chili was easy to make and turned out great! I used a porter instead of a stout and it still tasted amazing. I will definitely be making this again.
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[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved the unique flavor of the chocolate stout. I'll definitely be making this again.
You're Furqan11
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty, and the chocolate stout adds a touch of sweetness that I love.
Olamilekan Adeoye
[email protected]I'm not a huge fan of beer, but this chili was surprisingly delicious. The chocolate stout really mellowed out the flavor of the chili and gave it a unique twist.
Keylie Potts
[email protected]This chili was amazing! The chocolate stout added a rich, complex flavor that I've never tasted in a chili before. I will definitely be making this again.