CHOCOLATE TEA BREAD
When people sample this chocolaty moist bread, they're surprised that biscuit mix is an ingredient.-Geri Davis, Prescott, Arizona
Provided by Taste of Home
Time 50m
Yield 1 loaf.
Number Of Ingredients 8
Steps:
- In a bowl, beat egg. Gradually add sugar; mix well. Add orange juice alternately with biscuit mix. Fold in chocolate, nuts and vanilla. , Pour into a greased 8x4-in. loaf pan. Bake at 350° for 40-45 minutes or until bread tests done. Cool for 10 minutes before removing to a wire rack. Serve with cream cheese or marmalade if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #eggs-dairy #american #oven #easy #potluck #holiday-event #easter #chocolate #dietary #gifts #christmas #comfort-food #midwestern #valentines-day #inexpensive #quick-breads #brunch #taste-mood #sweet #to-go #equipment #number-of-servings #presentation #served-cold #served-hot
You'll also love
DAVID BA
[email protected]I'm not sure if I did something wrong, but my bread turned out a bit dry. I'll try it again and see if I can get it right.
SINGULAR DRAGON
[email protected]This bread is a bit time-consuming to make, but it's worth it! The flavor is amazing.
Fakhar Abbas
[email protected]I'm not a big fan of chocolate, but I really enjoyed this bread. The tea flavor really mellows out the chocolate.
Ankush Dhor
[email protected]This bread is so moist and fluffy. It's the perfect comfort food for a cold day.
Rigoberto Delossantos
[email protected]I love that this bread is not too sweet. It's the perfect balance of chocolate and tea flavor.
Enock Msutfu
[email protected]I made this bread for my tea party and it was a huge success! Everyone raved about the flavor.
Dawood tasfeen21
[email protected]This is the best chocolate tea bread recipe I've ever tried. I highly recommend it!
Mian Arsam
[email protected]I've made this bread several times now and it always turns out perfectly. It's a keeper!
Haji Asifqadri
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing, so I can always have some on hand when I need it.
Shkeei 786
[email protected]I made this bread for a bake sale and it was a huge hit! Everyone loved the unique flavor and the moist texture.
Ro R
[email protected]I was a bit skeptical about using tea bags in a bread recipe, but I'm so glad I tried it! The tea adds a subtle flavor that really complements the chocolate.
Robert Ott
[email protected]This bread is a great way to use up leftover tea bags. I always have a few lying around, so it's nice to have a recipe that uses them up.
Innocent kindole
[email protected]My family loved this bread! They couldn't get enough of it. I'll definitely be making it again soon.
Ebofredellah Ebo
[email protected]The bread turned out perfectly! It was golden brown on the outside and moist and fluffy on the inside.
jack Adikwu Godwin
[email protected]This bread was so easy to make! I was able to whip it up in no time, even with my limited baking skills.
Mustari mitu
[email protected]I love the combination of chocolate and tea in this bread. It's a unique and delicious flavor that I've never tasted before.
Kulsum Fowgia
[email protected]This chocolate tea bread is incredibly moist and flavorful! The perfect treat for any occasion.