CHOCOLATE TOFFEE BISCUITS
These sweet, crunchy biscuits are so quick and easy to mix up, they're my go-to treat with my morning coffee. -Wendy Weatherall, Cargill, Ontario
Provided by Taste of Home
Time 25m
Yield 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar, baking powder and baking soda. Cut in butter until mixture resembles coarse crumbs. Stir in milk just until moistened. Fold in chocolate chips and toffee bits. , Drop by 2 tablespoonfuls 2 in. apart onto ungreased baking sheets. Brush with melted butter; sprinkle with sugar. Bake at 425° for 13-15 minutes or until golden brown. Serve warm., Freeze option: Freeze cooled biscuits in resealable plastic freezer bags. To use, heat in a preheated 350° oven 15-20 minutes.
Nutrition Facts : Calories 145 calories, Fat 8g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 164mg sodium, Carbohydrate 18g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.
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Olivia Huckle
[email protected]I loved the chewy texture of these biscuits.
Farhan Mian
[email protected]These biscuits were a bit too dry for my taste.
Charlotte Msimango
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make biscuit.
Yama Khan
[email protected]These biscuits were the perfect treat for my afternoon tea.
SHOAIB TV
[email protected]I had a bit of trouble with the dough being too sticky, but I was able to work through it. The biscuits turned out great.
India Bullard
[email protected]These biscuits were a bit too sweet for my taste, but I still enjoyed them.
Mike Allen
[email protected]I loved the combination of chocolate and toffee in these biscuits. They were the perfect sweet treat.
Razz Mothazz
[email protected]These biscuits were so easy to make and turned out perfectly. I will definitely be making them again soon.
Wamboga Yasir
[email protected]I made these biscuits for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Wesal khan
[email protected]These biscuits were the perfect treat for my kids' birthday party. They were a big hit with all the kids.
Salman Ab
[email protected]I loved the chewy texture of these biscuits. They were the perfect snack for my hiking trip.
Grace Komene
[email protected]These biscuits were a bit too dry for my taste, but I still enjoyed them. The chocolate and toffee flavors were great.
Peachy
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make biscuit.
Nomada Vlog
[email protected]These biscuits were amazing! I loved the combination of chocolate and toffee. They were the perfect treat for my afternoon tea.
Fares Menadi
[email protected]I had a bit of trouble with the dough being too sticky, but I was able to work through it. The biscuits turned out great and were a hit with my friends.
Sweksha Subedi
[email protected]These biscuits were a bit too sweet for my taste, but I still enjoyed them. The chocolate and toffee flavors were great together.
Junior Fonta
[email protected]I love how easy these biscuits were to make. I didn't have any trouble finding the ingredients and the instructions were easy to follow. I will definitely be making these again.
Nemanja Liptak
[email protected]These biscuits were delicious! The chocolate and toffee flavors were perfect together and the biscuits were the perfect texture. I will definitely be making these again.
JAED ULHAQUE
[email protected]I made these biscuits for a bake sale and they were a huge success! Everyone loved them and they sold out quickly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make biscuit.
Rastafarian ug
[email protected]These chocolate toffee biscuits were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and chewy on the inside. I loved the combination of chocolate and toffee flavors.