"This bread is better if you make it the day before you plan to serve it," says Judith Malhotra of Toledo, Ohio. "That gives it time for the flavors to blend."
Provided by Taste of Home
Time 1h
Yield 2 loaves (12 slices each).
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar, baking powder, salt and nutmeg. In a small bowl, whisk the egg, eggnog, applesauce and oil. Stir into dry ingredients just until moistened. Fold in raisins and pecans. , Transfer to two 8x4-in. loaf pans coated with cooking spray. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 147 calories, Fat 5g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 180mg sodium, Carbohydrate 23g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
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Adeel Javed
javed-a63@yahoo.comI've been making this bread for years and it's always a favorite. It's a classic holiday recipe that everyone loves.
Jackie Thompson
t-j18@hotmail.frThis bread is the perfect gift for friends and family during the holidays.
MD ROKONUZZGIMAN KHAN
r@gmail.comI love the smell of this bread baking in the oven. It fills the whole house with a warm and inviting aroma.
shirley wilson
shirley-wilson@gmail.comThis bread is so easy to make, even a beginner baker can do it.
Veronica Hernandez
hernandez_veronica54@yahoo.comI made this bread with gluten-free flour and it turned out great! It was just as delicious as the regular version.
Kyseanti Williams
k-williams@hotmail.frThis bread is a great way to use up leftover eggnog.
Ahamefule Wisdom
wisdoma48@gmail.comI'm not a big fan of eggnog, but I still enjoyed this bread. It was very moist and flavorful.
Risirasa Sweets
sweetsr17@gmail.comThis bread is perfect for a winter day! It's warm and comforting.
Phillip Wade
p76@gmail.comI made this bread for a holiday party and it was a huge success! Everyone raved about it.
Oscar Ledezma
o.ledezma12@hotmail.co.ukThis bread was a bit too sweet for my taste, but it was still good.
Sk night
n_s@yahoo.comI followed this recipe exactly and the bread turned out perfectly! It was so flavorful and everyone loved it.
Majwega Ann
m-ann0@gmail.comThis bread is so easy to make and it tastes amazing! I will definitely be making it again.
Kantesh Kumar
kantesh_kumar@hotmail.comI've made this recipe several times and it's always a hit! It's the perfect holiday bread!
Nomalanga Ncube
nomalanga.ncube36@yahoo.comThis eggnog bread was so moist and delicious! I loved the flavor.