CIDER BEEF STEW
Steps:
- 1. Mix flour, salt, and pepper and add beef and toss to coat.
- 2. In a large saucepan, brown beef in oil.
- 3. Add cider, water, vinegar and thyme; bring to a boil.
- 4. Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender.
- 5. Add carrots, celery, potato and onion; return to a boil.
- 6. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender.
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asmare dress
[email protected]The stew was really good, but it was a lot of work to make. I think I'll try a different recipe next time.
Soumaya Boutaleb
[email protected]The stew was a bit bland. I think I'll add some more spices next time.
Louis Bird
[email protected]This stew is a bit too sweet for my taste. I think I'll try using less cider next time.
Patrick Paphane
[email protected]I love the way the cider adds a touch of sweetness to the stew. It's a really unique and delicious flavor.
SPARK GAMERZ YT
[email protected]This stew is so hearty and filling. It's perfect for a cold winter day.
Gregory Nzimande
[email protected]I made this stew in my slow cooker and it was so easy. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.
Sandip Pariyar
[email protected]I followed the recipe exactly and the stew turned out perfect. I highly recommend this recipe!
Harrison Chris
[email protected]This stew is a great way to use up leftover beef. I always have some leftover roast beef or steak in the fridge, and this is the perfect way to use it up.
7th Shukonna
[email protected]I'm not a big fan of stew, but this one is really good. The cider gives it a unique flavor that I really enjoyed.
rnchaudhary Khawas
[email protected]I made this stew for my family and they all loved it. The kids especially loved the sweet and tangy flavor of the cider.
World
[email protected]This stew is so delicious and comforting. The perfect meal for a cold winter night.
Abdumanan Abdulmanan
[email protected]I love how easy this stew is to make. I just browned the beef, added the other ingredients, and let it simmer for a few hours. It's perfect for a busy weeknight!
Chhatra Thapa
[email protected]This cider beef stew is a real winner! The beef is melt-in-your-mouth tender and the cider gives it a wonderfully sweet and tangy flavor. I will definitely be making this again soon.