You either like cilantro or you don't. If you're in the pro-cilantro camp, these burgers are for you. They're moist and tender, with a hint of heat from the sambal and curry powder.
Provided by Linda Dalton
Categories Burgers
Time 25m
Number Of Ingredients 11
Steps:
- 1. Combine all ingredients (except beef) in a large bowl. Now add the ground beef, and with fingertips mix gently until incorporated. Don't over mix.
- 2. Make 4 patties. **TIP** When making the patties, indent your thumb in the center of each patty to make a small well. This will ensure the burgers will cook flat and not puff up.
- 3. Prepare grill. I use a stove top grill and heat it to high, then lower the temp to medium. Coat grill with cooking spray and add the burgers. Cook 5 minutes on the first side, then 4 minutes on the second. You're burgers will be medium to well done. Serve with whatever condiments you like. I like lettuce, tomato, mayo and Dijon mustard.
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DM Musharraf
[email protected]Overall, I really enjoyed these cilantro burgers. They were flavorful and juicy. I'd definitely recommend trying them.
Emmanuel Chiemeka
[email protected]I'm not sure if I did something wrong, but my burgers turned out really bland. I think I might have forgotten to add the salt.
Raouf Abdullah
[email protected]These burgers were a bit too spicy for my taste, but I still enjoyed them. I think next time I'll use less chili powder.
Sagor Hassan
[email protected]I've never been a fan of cilantro, but these burgers changed my mind. The cilantro flavor was very subtle and didn't overpower the other ingredients.
tia scott
[email protected]These burgers were delicious! The cilantro gave them a really unique flavor. I'll definitely be making them again.
Iqbal Md iqbal Ahmed ariyan
[email protected]I'm not sure what went wrong, but my burgers turned out really dry. I think I might have overcooked them.
Md Al-Amin Khan
[email protected]These burgers were amazing! The cilantro added a really nice freshness to the flavor. I'd definitely recommend trying them.
APNA Hadii
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved the unique flavor of the cilantro.
R2Kx SUDDA
[email protected]These burgers were a bit too bland for my taste. I think I'll add more spices next time.
Mirimam Khan
[email protected]I've never had a cilantro burger before, but I'm glad I tried this recipe. It was so flavorful and juicy. I'll definitely be making it again!
Abdul Nabi Baloch
[email protected]These burgers were delicious! I loved the combination of flavors. I'll definitely be making them again.
Saif Arman
[email protected]The burgers were a little dry. I think I overcooked them.
Logan Darby
[email protected]These burgers were a bit too spicy for my taste. I think next time I'll use less chili powder.
Jitu Kumarkundo
[email protected]I'm not a huge fan of cilantro, but I thought I'd give these burgers a try. I was pleasantly surprised! The cilantro flavor was very subtle and didn't overpower the other ingredients.
Rhoman khan
[email protected]These burgers were amazing! The cilantro added a delicious freshness that I've never tasted in a burger before. I highly recommend trying them.
Kenya's audio
[email protected]I made these burgers for my family and they were a huge success! The cilantro gave them a unique flavor that everyone loved. I'll definitely be making them again.
Anansi Bk
[email protected]I've never been a huge fan of cilantro, but these burgers changed my mind. The cilantro was subtle but added a really nice flavor. The burgers were also juicy and cooked perfectly.
Baluku Jimmy
[email protected]These cilantro burgers were a hit at my last BBQ! The flavors were incredible, and the cilantro added such a refreshing twist. Everyone raved about them!