CINNAMON BAKING CHIPS
Found this on the internet because I love cinnamon scones but couldn't find the cinnamon chips to make them!
Provided by Linda Stevens
Categories Other Breakfast
Time 1h15m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 200 degrees Farhenheit
- 2. Mix all ingredients with fork until well-blended Spread mix on foil-lined baking sheet.
- 3. Bake 30-35 minutes, until hot and bubbly. Allow to cool completely, then crumble
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Billa 99
[email protected]Not bad!
Tanjib ahmed Amjad
[email protected]These chips are a great way to add a little extra something to your baked goods. I've used them in cookies, muffins, and even pancakes, and they've always been a hit. They're also really easy to use - just sprinkle them on top of your batter or dough
INAM CHAMKANI
[email protected]Meh.
Sphesihle Dan
[email protected]I was a bit skeptical about these at first, but I'm glad I gave them a try. They're really delicious and add a great flavor to my baked goods. I especially like using them in muffins and scones.
Adam Usman Musah
[email protected]These cinnamon baking chips are a game-changer! They add the perfect touch of warmth and sweetness to my baked goods. I love that they're made with real cinnamon and don't have any artificial flavors or preservatives. They're also really versatile -