My mother in law created this recipe and passed it on to me! It's absolutely to die for, and the yummiest way I know to prepare a pork loin. Enjoy!
Provided by JAICARD
Categories Meat and Poultry Recipes Pork
Time 1h50m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place the pork roast in a medium baking dish. Season red potatoes with salt and pepper, and arrange around the roast. Place sweet potatoes and cinnamon in a resealable plastic bag, and shake to coat. Arrange sweet potatoes around the roast. Place apple over the roast and potatoes. Top with butter slices. Seal baking dish tightly with foil.
- Cook 1 1/2 hours in the preheated oven, or until the internal temperature of the pork has reached 145 degrees F (63 degrees C).
- In a medium saucepan over medium heat, blend the milk, water, chicken bouillon, beef bouillon, and cornstarch until the bouillon cubes are dissolved and the mixture is thickened. Serve with the pork roast and potatoes.
Nutrition Facts : Calories 551.2 calories, Carbohydrate 43 g, Cholesterol 115.9 mg, Fat 29.2 g, Fiber 5.7 g, Protein 29.2 g, SaturatedFat 14.9 g, Sodium 1131.8 mg, Sugar 7.9 g
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M.Jahangir Ali
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Sahibzada Sami
[email protected]The potatoes were a bit dry. I think I would add a little more butter or oil next time.
monica monroy
[email protected]I had some trouble getting the pork to cook through evenly. I think I might have needed to cook it for a little longer.
Shawon Biwash
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The pork was cooked perfectly though, and the potatoes were delicious.
amad nana99
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind. The pork was so tender and juicy, and the potatoes were perfectly roasted.
AGOBIE SUNDAY
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are always delicious.
joy raj chowdhury
[email protected]I love the unique flavor that the cinnamon adds to this dish. It's a great way to change up your pork loin routine.
Dan Taha
[email protected]This recipe is a must-try! The pork is fall-off-the-bone tender and the potatoes are crispy and flavorful.
Indra Tamang
[email protected]This dish is a keeper! I've made it twice now and it's always a hit. The pork is always tender and juicy, and the potatoes are roasted to perfection.
Lady Ari
[email protected]I love how simple this recipe is! I was able to throw it together in no time and it turned out delicious. The pork was tender and juicy, and the potatoes were crispy on the outside and fluffy on the inside.
Bionic_Turtl3
[email protected]This recipe was easy to follow and the results were fantastic! The pork was cooked evenly and the potatoes were roasted to perfection. I will definitely be making this again.
Feras Nazary
[email protected]I followed the recipe exactly and the dish turned out amazing! The pork was tender and juicy, and the potatoes were crispy and flavorful. I highly recommend this recipe.
Eric Campbell
[email protected]This dish was a hit at my dinner party! The pork was cooked to perfection and the potatoes were roasted just right. The cinnamon added a nice touch of sweetness and warmth to the dish.
Djdjdn Bxnxnxn
[email protected]I made this recipe for dinner last night and my family loved it! The pork was so tender and flavorful, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this again.
Ft Shohel
[email protected]This cinnamon pork loin and potatoes recipe was absolutely delicious! The pork was tender and juicy, and the potatoes were perfectly roasted. The cinnamon added a unique and flavorful twist to the dish.