Here's what you need: cream cheese, sugar, sour cream, vanilla extract, eggs, butter, light brown sugar, cinnamon, refrigerated cinnamon rolls
Provided by Tasty
Categories Desserts
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F/160°C.
- In a bowl, beat the cream cheese and sugar until smooth.
- Add the sour cream and vanilla, and beat until there are no lumps.
- Add the eggs one at a time, mixing completely after each one. Set aside.
- In another bowl, mix the butter, brown sugar, and cinnamon until fully combined. Set aside.
- In a greased springform pan, press all of the cinnamon rolls flat, until they completely cover the bottom of the pan.
- Evenly spread the cheesecake batter, then drop spoonfuls of the butter mixture onto the cheesecake batter.
- Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges!).
- Bake for 30-35 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle.
- Remove from oven and cool completely.
- Top with frosting from the cinnamon rolls.
- Refrigerate at least 4 hours.
- Enjoy!
Nutrition Facts : Calories 531 calories, Carbohydrate 44 grams, Fat 37 grams, Fiber 1 gram, Protein 7 grams, Sugar 30 grams
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Linda Grier
[email protected]Overall, this cheesecake was a bit disappointing.
Emily Dengate
[email protected]The cheesecake was a bit too dense for my liking, but the flavor was good.
Faith Mkhize
[email protected]I had some trouble getting the cheesecake to set properly, but it still tasted good.
N.b Noyon
[email protected]The cheesecake was a bit too sweet for my taste, but the crust was amazing.
Michael Gass
[email protected]I'm not a huge fan of cinnamon rolls, but this cheesecake was still delicious.
Naeem Malik
[email protected]This is the best cheesecake I've ever had! The cinnamon roll crust is a must-try.
Ryan Huante
[email protected]This cheesecake is so rich and decadent, it's perfect for special occasions.
Carleen Galleron
[email protected]Definitely a crowd-pleaser!
Sobia Shafique
[email protected]Easy to follow recipe and the outcome was delicious!
Dikra Amine
[email protected]This cheesecake was amazing! The cheesecake was so creamy and flavorful, and the cinnamon roll crust was the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cheesecake.
Lee Hayouri
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was very creamy and the cinnamon roll crust was a perfect complement. It was easy to make and I will definitely be making it again.
Moni Unique
[email protected]This cheesecake was a hit at my party! It was creamy, flavorful, and the cinnamon roll crust was a unique and delicious touch. I will definitely be making this again.