CINNAMON ROLL CHERRY COBBLER

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Cinnamon Roll Cherry Cobbler image

Red Hots and canned cherries flavor this memorable dessert from my childhood. I hadn't had it in years, so when I found my mother's recipe, I had to make it to see if it's as good as I remembered. It is! -Betty Zorn, Eagle, Idaho

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 8 servings.

Number Of Ingredients 19

1 can (14-1/2 ounces) pitted tart cherries
1/2 cup sugar
2 tablespoons cornstarch
1/2 cup water
3 tablespoons red-hot candies
CINNAMON ROLL TOPPING:
1-1/2 cups all-purpose flour
6 tablespoons brown sugar, divided
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup shortening
1 large egg, lightly beaten
1/4 cup whole milk
1 tablespoon butter, softened
1/3 cup finely chopped pecans
1/2 teaspoon ground cinnamon
LEMON GLAZE:
1/2 cup confectioners' sugar
1 tablespoon lemon juice

Steps:

  • Drain cherries, reserving juice; set cherries aside. In a small saucepan, combine the sugar, cornstarch, water and reserved juice until smooth. Stir in red-hots. Bring to a boil, stirring constantly; cook 1-2 minutes longer or until thick and bubbly and red-hots are melted. Stir in cherries; heat through. Transfer to a greased 8-in. square baking dish. , In a large bowl, combine the flour, 3 tablespoons brown sugar, baking powder and salt. Cut in shortening until crumbly. Combine egg and milk; stir into crumb mixture just until blended. , Turn onto a lightly floured surface; knead 3-4 times. Roll into a 14x10-in. rectangle. Spread with butter; sprinkle with pecans. Combine cinnamon and remaining brown sugar; sprinkle over top. , Roll up, jelly-roll style, starting with a short side. Cut into eight slices; place cut side down over cherry filling. , Bake at 400° for 25-30 minutes or until golden brown. Cool for 10 minutes. Combine glaze ingredients; drizzle over cobbler.

Nutrition Facts : Calories 363 calories, Fat 12g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 299mg sodium, Carbohydrate 61g carbohydrate (38g sugars, Fiber 2g fiber), Protein 4g protein.

manisha lal
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This cobbler is a great way to use up leftover cinnamon rolls. It's also a delicious and easy dessert that the whole family will love.


Md tamim Rahit
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This cobbler is easy to make and turned out so delicious! I will definitely be making this again.


Khushu Nzama
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This is the best cobbler I've ever had! The cinnamon rolls and cherries are the perfect combination, and the streusel topping is amazing. I will definitely be making this again and again.


MD BABUR
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I made this cobbler for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.


Fu Cahill
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This cobbler is perfect for a winter dessert. It's warm and comforting, and the cinnamon and cherries are the perfect holiday flavors.


Sadiq ullah Wafa
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I added a scoop of vanilla ice cream to my cobbler and it was heavenly! The cold ice cream paired perfectly with the warm cobbler.


Arbind Bk
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I used frozen cherries in this cobbler and it turned out great! The cherries were still tart and juicy, and the cobbler was delicious.


Majeed Azzomor
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I made this cobbler in a cast iron skillet and it turned out perfectly! The crust was crispy and the filling was gooey and delicious. I will definitely be making this again.


Rehan Bhai
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This cobbler was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.


Jacob Nielsen
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I'm not a baker, but this cobbler was easy to make and turned out great! The cinnamon rolls and cherries were a delicious combination, and the streusel topping was the perfect finishing touch. I'll definitely be making this again.


Fouzia Niaz2610
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This cobbler is so good! The cinnamon rolls and cherries are the perfect combination, and the streusel topping is amazing. I will definitely be making this again.


Kadiatu Bangura
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I made this cobbler for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.


Favvy Wumzy
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This cobbler is a great way to use up leftover cinnamon rolls. It's also a delicious and easy dessert that the whole family will love. I will definitely be making this again.


Ram Besnat
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This cobbler was easy to make and turned out beautifully. The flavors of the cinnamon rolls and cherries go together perfectly, and the streusel topping is the perfect finishing touch. I highly recommend this recipe.


Markella Allen
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I'm not usually a fan of cobblers, but this one changed my mind. The cinnamon rolls and cherries are a match made in heaven, and the streusel topping is out of this world. I'll be making this again and again!


Haneen halmy
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This cobbler was a hit at our family gathering! The combination of cinnamon rolls and cherries is divine, and the streusel topping adds a perfect crunch. I will definitely be making this again.