CINNAMON SUGAR DONUT BITES
These are so simple and delicious : ) Note: If your biscuits are too thick or your oil is too hot, the inside is going be raw and gooey, not soft and fluffy, so be careful. And don't feel like you have to use the whole can of biscuits. Take what you need and throw the rest of the biscuits in the fridge in a freezer bag.
Provided by Jean Chung
Categories Breads
Time 4m
Yield 6 donut bites, 16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat stove on medium (about 6 on a scale of 1-10).
- Open can of biscuits and squash or roll each biscuit until it is about 1/4 of an inch.
- Cut each thin biscuit in half (half moons), then cut each half into thirds.
- Mix sugar, cinnamon, and nutmeg in a bowl.
- Drop the biscuit pieces into the oil until they are golden brown. They will puff up, so make sure they aren't crowded in the pan.
- Coat the donut pieces in the cinnamon sugar.
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Kaylee Guzman
[email protected]I got creative with these donut bites and added some chocolate chips. They were a huge hit with my family!
Bridget Banks
[email protected]These donut bites are so affordable to make. I was able to make a whole batch for less than $10.
Holly WithacapitalH
[email protected]These donut bites were a huge time saver. I was able to make them ahead of time and freeze them, so I could just pop them in the oven when I was ready to serve them.
TAllen
[email protected]I love cinnamon sugar donuts, and these donut bites were just as good! They were the perfect size for a sweet treat, and the cinnamon sugar coating was perfectly sweet and crunchy.
Matt Henry
[email protected]These donut bites were the perfect addition to my party spread. They were bite-sized and easy to eat, and everyone loved the cinnamon sugar coating.
Kaylaynn Campbell
[email protected]This was my first time making donut bites, and they turned out great! I was worried they would be too difficult, but the recipe was easy to follow and the results were delicious.
Shay
[email protected]I was pleasantly surprised by how healthy these donut bites were. They're made with whole wheat flour and honey, so they're not as bad for you as traditional donuts. Plus, they're baked, not fried, so they're lower in fat.
Ganat Agechaa
[email protected]These donut bites were a lifesaver! I needed a quick and easy dessert for my kids' party, and these fit the bill perfectly. They were so simple to make, and the kids loved them.
Raja Abuzar
[email protected]I'm not usually a fan of cinnamon sugar donuts, but these were delicious! The dough was light and fluffy, and the cinnamon sugar coating was the perfect amount of sweetness. I will definitely be making these again.
Josh Young
[email protected]These donut bites were a hit at my party! They were so easy to make and everyone loved them. I especially liked that I could make them ahead of time and just pop them in the oven when I was ready to serve them.