CIOPPINO
Make and share this Cioppino recipe from Food.com.
Provided by PalatablePastime
Categories Stew
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- In a 4-quart pan, saute onion, garlic, and green pepper in oil until tender.
- Add tomatoes, chicken broth, wine, clam juice, basil, thyme, oregano, red pepper, and bay leaf.
- Simmer 45 minutes.
- Add clams; bring to a simmer.
- Add rest of seafood.
- Simmer, uncovered, stirring often, for 3-5 minutes, or until clams open.
- Discard bay leaf and any unopened clams before serving.
- Garnish with parsley sprigs.
Nutrition Facts : Calories 295.7, Fat 6, SaturatedFat 1, Cholesterol 171.6, Sodium 643.4, Carbohydrate 16.4, Fiber 2.7, Sugar 6.9, Protein 37.9
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Crystal Lea Daniels
[email protected]Overall, this was a good cioppino. I would definitely make it again, but I would make a few changes to the recipe.
Ryan Sole
[email protected]This cioppino was a bit too fishy for my taste. I think I'll stick to shrimp scampi next time.
Amir 5544
[email protected]I'm not a big fan of seafood, but I really enjoyed this cioppino. The broth was so flavorful and the seafood was cooked perfectly.
Saleem Akbar
[email protected]This is a great recipe for a special occasion dinner. It's a bit time-consuming to make, but it's worth the effort.
Saad . Kundi
[email protected]I followed the recipe exactly but my cioppino was a bit too spicy. Next time I'll use less crushed red pepper.
Moni Yara
[email protected]This was my first time making cioppino and it turned out great! I used a variety of seafood and the broth was amazing.
Henry Fry
[email protected]I love this cioppino! It's so easy to make and always turns out delicious.
Baduzile Jevu
[email protected]Excellent recipe! I made it for a party and everyone raved about it.
Patrick Robinson
[email protected]I've made this cioppino several times now and it's always a hit. It's a great way to use up leftover seafood.
Torek Vai
[email protected]This was a really good cioppino! I especially liked the addition of the fennel.
Amar Kaqiu
[email protected]Followed the recipe exactly and it turned out great! The broth was flavorful and loaded with seafood.
Maxamed Bakar
[email protected]My family loved this cioppino! The flavors were amazing and the seafood was cooked perfectly. I will definitely be making this again!