Tossing this salad together with creamy avocado and tangy citrus is so simple, and it practically makes a meal of itself. -Karole Friemann, Kimberling City, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Divide spinach among 8 plates; top with citrus salad and avocados. Sprinkle with cheese and, if desired, dressing and almonds. Serve immediately.
Nutrition Facts : Calories 168 calories, Fat 10g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 231mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 3g fiber), Protein 5g protein.
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Rehankhan Khanrehan
[email protected]I'm not a huge fan of citrus, but I really enjoyed this salad. The avocado and spinach balance out the citrus flavor perfectly.
Jolane Erasmus
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of citrus, avocado, and spinach.
Quik Drift
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of fruits and vegetables.
Wajo Baloch
[email protected]This salad is a great way to use up leftover citrus and avocado. It's also a healthy and refreshing option for lunch or dinner.
Yvonne Dogbe
[email protected]I made this salad for lunch today and it was amazing! The flavors were perfect and the salad was so easy to make. I will definitely be making this again.
NUVAJHO
[email protected]This salad is so refreshing and delicious! I love the combination of citrus and avocado, and the spinach adds a nice crunch. I will definitely be making this again.