CITRUS-GLAZED SALMON

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Citrus-Glazed Salmon image

Another salmon recipe with a nice sweet glaze to liven up the mild taste of the fish. (edited May 2007 to reflect comments on cooking time - was originally 4 to 6 min per half inch)

Provided by MA HIKER

Categories     < 30 Mins

Time 30m

Yield 8 serving(s)

Number Of Ingredients 10

2 lbs salmon fillets, skin removed
3/4 cup orange marmalade
2 green onions, sliced (1/4 cup)
1 garlic clove, minced
2 teaspoons dry white wine
1 teaspoon fresh ginger, grated
1 teaspoon dijon-style mustard
1/4 teaspoon cayenne pepper
1/8 teaspoon five-spice powder
3 tablespoons sliced almonds, toasted

Steps:

  • Preheat oven to 450 degree F.
  • Rinse fish; pat dry with paper towels.
  • Measure the thickest portion of the fillet.
  • Season salmon with salt and pepper. Place in a shallow baking pan; set aside.
  • In a small bowl stir together marmalade, green onions, garlic, wine, ginger, mustard, cayenne pepper, and five-spice powder. Spoon mixture over salmon.
  • Bake, uncovered, for 6 to 12 minutes per 1/2-inch thickness or until salmon flakes easily when tested with a fork. (have gotten varied responses on how long this takes, so definitely test it!)
  • Transfer fish and glaze to a serving dish with a lip.
  • Sprinkle with almonds.
  • Serve with steamed asparagus, if desired.

Tylan Mustafa
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This citrus-glazed salmon is a must-try! It's so easy to make, and the results are absolutely delicious. The salmon is cooked perfectly, and the glaze is the perfect balance of sweet and tangy. I highly recommend this recipe to anyone looking for a f


Rizwan Tariq
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I made this citrus-glazed salmon for my family last night, and it was a huge hit! The salmon was flaky and moist, and the glaze was sweet and tangy. Even my kids loved it! It's definitely going into my regular dinner rotation.


Md Nipu Rana
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I've tried many citrus-glazed salmon recipes, but this one is by far the best! The glaze is incredibly flavorful, and the salmon is cooked to perfection. I love that this recipe is so easy to make, yet it always turns out so impressive. It's a defini


Sadin
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This citrus-glazed salmon is a real crowd-pleaser! I made it for a dinner party last week, and everyone raved about it. The salmon was cooked perfectly, and the glaze was the perfect balance of sweet and tangy. I would highly recommend this recipe to


Kashem Ahmed
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I'm always looking for new ways to cook salmon, and this citrus-glazed recipe is definitely a winner! The glaze is so flavorful and bright, and it pairs perfectly with the flaky salmon. I'll be making this again and again.


Clara Tabet
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This recipe is a great starting point for citrus-glazed salmon. I made a few changes to it, like using a different type of citrus and adding some herbs to the glaze. It turned out really well!


I AM LEGEND
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Overall, I thought this recipe was just okay. The citrus glaze was nice, but the salmon was a bit dry. I think I would have preferred a glaze made with butter or honey.


Wyatt Orr
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I had some trouble getting the glaze to stick to the salmon. I think I might have used too much olive oil. The salmon still tasted good, but it wasn't as flavorful as I had hoped.


Yashwa Abid
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This recipe was a bit too tangy for my taste. I think I would have preferred a glaze made with a different citrus fruit, like oranges or grapefruit. The salmon itself was cooked well, but the glaze overpowered the flavor of the fish.


Kyron Brown
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I'm not a big fish fan, but I loved this citrus-glazed salmon! The citrus flavor was subtle but still noticeable, and the glaze was sweet and sticky. The salmon was cooked perfectly, and it flaked easily. I'll definitely be making this again.


Tenisha World
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This recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to cook. This salmon dish is so quick and easy to make, and it's always a hit with my family. The salmon is always cooked perfectly, and the citrus glaze is amazing.


Tshiamo Tshoma
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I love this citrus-glazed salmon! It's so flavorful and juicy. The glaze is the perfect balance of sweet and tangy. I usually serve it with roasted vegetables and mashed potatoes. It's a complete meal that's both delicious and healthy.


SAMSHER BHATT
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This recipe is a keeper! The citrus glaze gives the salmon an amazing flavor. It's so easy to make, and it always turns out perfectly. I've made it several times already, and it's always a hit with my family and friends.


Madyson Deininger
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Wow! This citrus-glazed salmon is a game-changer! It's bursting with citrusy goodness, and the glaze is simply out of this world. The salmon is cooked to perfection, tender and flaky. It's a delightful dish that's easy to make and perfect for any occ


Bhoral Mahar
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Scrumptious! This glazed salmon was divine! The glaze was a perfect blend of sweet and tangy. The salmon was cooked perfectly, flaky and moist. So simple to make, yet so impressive. My family loved it, and I'll surely make it again.


ASEL KHAN
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This citrus-glazed salmon was a hit! The citrus flavor was bright and tangy, and the glaze caramelized beautifully on top of the salmon. It was so easy to make, too! I will definitely be making this again.