A mild orange glaze lets the taste of sweet potatoes shine through in this nut-topped side dish. When I was dating my husband, my mother would make this whenever he'd come over for Sunday dinner. We've been married more than 40 years, and he thinks I can make it almost as well as Mom did. -Pauline Kelley, St. Peters, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Place sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 40-45 minutes or until tender. Drain and cool. Cut into 1/2-in. slices. Place in a greased 13x9-in. baking dish., In a small saucepan, combine brown sugar and cornstarch. Whisk in orange juice concentrate and lemon zest. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Pour over sweet potatoes. Sprinkle with pecans if desired. , Bake, uncovered, at 325° for 30-35 minutes or until sweet potatoes are heated through and sauce is bubbly.
Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 2g fiber), Protein 1g protein.
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Asmaa Berouane
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the sweet potatoes.
Nasir Ishaq
[email protected]I'm always looking for new ways to cook sweet potatoes and this recipe is a great addition to my repertoire.
Mister Sain
[email protected]I love how this recipe uses fresh oranges. The orange zest and juice really give the dish a bright and citrusy flavor.
Thahera Brathwaite
[email protected]This dish is a great way to add some variety to your Thanksgiving dinner. It's a nice change from the traditional mashed potatoes.
Sukomar Barua
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this recipe. The citrus glaze really helped to balance out the sweetness of the sweet potatoes.
Upward Promotions Plus, Inc.
[email protected]This recipe is a great way to use up leftover sweet potatoes. I always have a few extra sweet potatoes lying around and this is a great way to use them up.
mahinja milkolas
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the sweet and tangy flavor of the sweet potatoes.
Crazy Rose
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Brianna Sherwood
[email protected]These citrus sweet potatoes are a great way to get your daily dose of Vitamin C.
Gulman Rana
[email protected]I love the combination of sweet and tangy in this recipe. The citrus glaze really brightens up the sweet potatoes.
Mark Beck
[email protected]These citrus sweet potatoes are a delicious and healthy side dish that can be enjoyed by people of all ages.
Deundrea Thomas
[email protected]I tried this recipe and it turned out great! The sweet potatoes were perfectly roasted and the citrus glaze was the perfect finishing touch.
Sony Kenz
[email protected]This dish is a great way to add some color and variety to your plate. The citrus sweet potatoes are delicious and can be served as a side dish or main course.
Rohan Dhanpat
[email protected]I love how this recipe uses simple ingredients to create a flavorful and healthy dish. The citrus and sweet potatoes pair perfectly together.
Parbesh Khadka
[email protected]These citrus sweet potatoes were a hit at my dinner party! They were so easy to make and had a delicious sweet and tangy flavor. I will definitely be making them again.