CITRUS WHITE FISH

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Citrus White Fish image

This recipe brings a light, citrus-y, Asian flavor and is super-easy and fast to make!

Provided by HeidiS

Categories     Seafood     Fish

Time 1h20m

Yield 4

Number Of Ingredients 7

3 oranges, juiced
1 lemon, zested and juiced
1 (1 1/2 inch) piece ginger, grated
1 tablespoon soy sauce, or more to taste
4 (4 ounce) fillets swai fish
salt and ground black pepper to taste
2 tablespoons canola oil, or to taste

Steps:

  • Stir orange juice, lemon juice, lemon zest, ginger, and soy sauce together in a bowl; pour into a resealable plastic bag. Add swai fillets, coat with the liquid, squeeze bag to remove excess air, and seal the bag. Marinate in the refrigerator for 1 to 2 hours.
  • Remove fillets from marinade and shake to remove excess moisture. Discard remaining marinade. Season fish with salt and pepper.
  • Heat oil in a large skillet over medium heat. Fry fish in hot oil until the flesh flakes easily with a fork, 3 to 4 minutes per side.

Nutrition Facts : Calories 230.9 calories, Carbohydrate 8.1 g, Cholesterol 56.6 mg, Fat 14.2 g, Fiber 0.2 g, Protein 17.3 g, SaturatedFat 2.1 g, Sodium 336 mg, Sugar 5.6 g

Tohid Islam
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This is a great recipe for a special occasion. It's easy to make and the results are impressive.


Zaw Zaw
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This recipe was easy to follow and the results were delicious. I will definitely be making it again.


Ni loy
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I'm not a big fan of fish, but I really enjoyed this dish. The citrus flavors were perfectly balanced.


Md Soykat
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This is a great recipe for a summer meal. The citrus flavors are so refreshing.


Natural beauty
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I made this dish for a potluck and it was a huge hit. Everyone raved about the flavors.


Kabeer Jaan
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The citrus flavors in this dish really brightened up the fish. It was a nice change from the usual butter and garlic.


Dj Rana
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This recipe is a keeper. I will definitely be making it again.


abdul alamin
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I made this dish for my family and they all loved it. Even my picky kids ate it without any complaints.


Mohammed Fareed
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I wasn't sure about the citrus and fish combination, but it turned out really well. The flavors complemented each other perfectly.


Alice C
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.


Ariel Addison
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I made this dish for a dinner party and it was a huge success. Everyone loved the light and refreshing flavors.


Uche Francis
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This citrus white fish recipe was a hit! The fish was cooked perfectly and the citrus flavors really shone through. I will definitely be making this again.