CLAMS WITH CHORIZO, PEPPERS, AND POTATOES

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Clams with Chorizo, Peppers, and Potatoes image

Provided by Maggie Ruggiero

Categories     Pepper     Potato     Quick & Easy     Dinner     Sausage     Clam     Bell Pepper     Fall     Potluck     Gourmet     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 4 servings

Number Of Ingredients 8

2 medium onions, thinly sliced
1 red bell pepper, cut into thin strips
1/2 cup extra-virgin olive oil
1 1/2 pounds Yukon Gold potatoes
1/2 cup dry white wine
1 (2-inch) piece Spanish chorizo (cured sausage), cut into thin half-moons
2 dozen small hard-shelled clams, scrubbed
1 tablespoon chopped flat-leaf parsley

Steps:

  • Cook onions and pepper in oil in a 12-inch heavy nonstick skillet over medium heat, covered, 5 minutes.
  • Meanwhile, peel potatoes and cut into 3/4-inch pieces.
  • Add potatoes to skillet and cook, partially covered, stirring occasionally, until potatoes are almost tender and vegetables begin to brown, 20 to 25 minutes.
  • Add wine and briskly simmer, uncovered, 2 minutes.
  • Add chorizo and clams and cook, covered, shaking skillet occasionally, until clams open wide, 6 to 10 minutes (discard any clams that remain unopened after 10 minutes). Divide among bowls and sprinkle with parsley.

Samara Wesley
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Definitely a keeper!


Mbabazi Eseza
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Loved this recipe!


Govinda Dahal
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This dish was delicious! The clams were cooked perfectly and the chorizo, peppers, and potatoes were all very flavorful. I will definitely be making this again.


Shekh Porid
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I made this dish for a party and it was a huge hit! Everyone loved the flavors and the clams were cooked perfectly. I will definitely be making this again.


Syndi Cet
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This recipe is a great way to use up leftover clams. I had some clams leftover from another dish and I was looking for a way to use them up. This recipe was perfect! The clams were cooked perfectly and the chorizo, peppers, and potatoes were all very


Ch Kashif
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This dish was a little too spicy for my taste, but other than that it was really good. The clams were cooked perfectly and the chorizo, peppers, and potatoes were all very flavorful. I would definitely make this again, but I would use less chorizo ne


Ani agozie
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I'm not a huge fan of clams, but this dish was really good! The chorizo, peppers, and potatoes were all very flavorful and the clams were cooked perfectly. I would definitely make this again.


ZSupper
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This recipe was easy to follow and the results were amazing! The clams were juicy and flavorful and the chorizo, peppers, and potatoes were all cooked to perfection. I will definitely be making this again.


Ms Fatema aktar
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This dish was a hit! My family loved the flavors and the clams were cooked perfectly. I will definitely be making this again.


Micromist AJ
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Loved this recipe! The clams were cooked perfectly and the chorizo, peppers, and potatoes were all delicious. I will definitely be making this again.


Prakash Baral
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This dish was easy to make and tasted great! The clams were tender and the chorizo, peppers, and potatoes were all cooked perfectly. I will definitely be making this again.


MJC Clark
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I've made this dish several times now and it's always a crowd-pleaser. The clams are always cooked perfectly and the chorizo, peppers, and potatoes are always flavorful and tender. I love serving this dish with a side of crusty bread to soak up all t


Xolile Chonco
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This recipe is a keeper! It's easy to follow and the results are amazing. The clams are cooked to perfection and the chorizo, peppers, and potatoes are all cooked evenly. I highly recommend this recipe!


Rohan Butt
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I made this dish last night and it was a hit! My family loved the combination of flavors and textures. The clams were especially juicy and flavorful.


Mdsohel mr57rana
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This dish was absolutely delicious! The clams were cooked perfectly and the chorizo, peppers, and potatoes were all flavorful and tender. I will definitely be making this again.