CLASSIC BANANA BREAD
Time 1h10m
Number Of Ingredients 8
Steps:
- Preheat oven to 325*F Grease one 9 inch loaf pan and set aside. Cream butter, sugar & bananas together well. Add eggs and mix, scraping sides as needed. Add salt and baking soda and mix again. Add flour 1/2 cup at a time, scraping sides as needed. Pour batter into loaf pan and bake for 30 minutes. Add foil to top of loaf and bake additional 30 minutes or until toothpick inserted into middle comes out clean. Slice up, slather with butter and devour!
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Yakub Khan
[email protected]5 stars! This banana bread is the real deal. It's moist, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out beautifully. Thanks for sharing!
Kennedie Coon
[email protected]Easy peasy lemon squeezy! This banana bread is a breeze to make and tastes like a million bucks. I love the crispy crust and the soft, fluffy interior. I'll be making this again and again.
Christian Sorrells
[email protected]This is my go-to banana bread recipe. It's so simple and always comes out great. I love that I can use up my ripe bananas and turn them into something delicious. Perfect for breakfast, snack, or dessert.
ali hasan
[email protected]Just made this banana bread and it's delicious! The recipe was easy to follow and the bread turned out moist and flavorful. I added a few chocolate chips and walnuts for extra yumminess. Will definitely be making this again!
Bishal Gc 9c 10
[email protected]This classic banana bread is so easy to make and always turns out perfect! I love the moist texture and the sweet banana flavor. I've made it several times now and it's always a hit with my family and friends. Highly recommend!