CLASSIC BLUEBERRY MUFFINS
Make and share this Classic Blueberry Muffins recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 1h
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 375° F; in a bowl, cream together until light, the butter, sugar, and salt.
- Add in eggs one at a time, beating well after each addition.
- Add in baking powder, then add the flour alternately with the milk, beating well after each addition.
- Mash ½ cup of the blueberries and add them to the batter; stir in the vanilla at the end, along with the whole blueberries.
- Mound batter into 12 lightly greased muffin cups, filling each completely to the top (actually over the top; the batter is thick enough that it will hold its shape).
- Sprinkle with sugar.
- Bake for 30 minutes, or until a pick comes out clean.
- Remove muffins from oven, and after 5 minutes remove them from the pan to cool completely on a rack.
Nutrition Facts : Calories 248.3, Fat 9.2, SaturatedFat 5.4, Cholesterol 57, Sodium 229.3, Carbohydrate 38.4, Fiber 1.3, Sugar 20.5, Protein 3.8
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Samuel Hagan
[email protected]Yum!
Noha Ahmed
[email protected]These muffins are amazing! I'll definitely be making them again and again.
Shorif Ahmmed
[email protected]I'm so glad I found this recipe. It's a keeper!
Creadele Harrison
[email protected]These muffins are so good, I could eat them every day.
Amn Sultan
[email protected]I've made these muffins several times and they're always a success. They're the perfect balance of sweet and tart.
Lewis Droid
[email protected]These muffins are a hit with my family and friends. They're always asking me to make them.
Anower Hossen
[email protected]I love the simplicity of this recipe. It's so easy to follow and the muffins always turn out perfect.
Jubayer Ahmed Gg
[email protected]These are the best blueberry muffins I've ever had. They're so moist and flavorful.
Taslima jahan Tonny
[email protected]I will definitely be making these muffins again!
Frank Lee
[email protected]These muffins are delicious! The blueberries are so juicy and the muffin is so moist.
Mohibbullah Antor
[email protected]I love that these muffins can be made ahead of time and frozen. It's so nice to have a batch of fresh muffins ready to go whenever I need them.
Kelvin Macharia
[email protected]These muffins are the perfect grab-and-go breakfast or snack. I love having them on hand for busy mornings.
Rahul Magar
[email protected]I've tried a lot of different blueberry muffin recipes, but this one is by far the best. The muffins are always perfect.
Young Archivest
[email protected]These muffins are so easy to make, even my kids can help. We love making them together as a family.
uttam chand
[email protected]I love the way these muffins smell when they're baking. They fill the whole house with a delicious aroma.
Dargy Boy
[email protected]These muffins are a staple in my house. I make them all the time and they're always a hit with my friends and family.
Nor aiza “Enda” Barquio
[email protected]I made these muffins for my family and they loved them! They're so easy to make and they're always a hit.
Rifat Losker
[email protected]These blueberry muffins are the best I've ever had! They're so moist and fluffy, and the blueberries are perfectly sweet and tart.