CLASSIC PATTY MELT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Classic Patty Melt image

A quick, easy, and basic recipe for patty melts. I used Jewish rye bread but any bread will work as long as it's rye. I double the cheese but feel free to use 1 slice per patty melt.

Provided by Yoly

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 30m

Yield 3

Number Of Ingredients 8

1 pound ground beef
½ teaspoon salt
¼ teaspoon ground black pepper
2 tablespoons butter
1 large onion, sliced
6 teaspoons mayonnaise
6 slices rye bread
6 slices sharp Cheddar cheese

Steps:

  • Season ground beef with salt and pepper and divide into 3 equal-sized balls. Shape each ball as close as possible to the shape of the bread. Make an indentation in the center of each patty with your thumb.
  • Melt butter in a skillet over medium heat and cook onion until soft and translucent, 5 to 8 minutes. Remove from the skillet and divide into 3 equal portions. Place beef patties into the same skillet and cook until desired doneness, 3 to 5 minutes per side.
  • Meanwhile, spread 1 teaspoons mayonnaise on one side of each slice of bread.
  • Place bread mayonnaise side-down in the skillet. Top with 1 slice of cheese, 1 beef patty, 1/3 of the onions, a second slice of cheese, and another slice of bread, mayonnaise side up. Cook bread until golden brown and cheese has started to melt, 3 to 4 minutes. Flip each sandwich over and cook an additional 3 to 4 minutes.

Nutrition Facts : Calories 821.5 calories, Carbohydrate 36.7 g, Cholesterol 178 mg, Fat 54.2 g, Fiber 4.6 g, Protein 45.8 g, SaturatedFat 25.5 g, Sodium 1358.1 mg, Sugar 5 g

Alex Lessard
[email protected]

I followed the recipe exactly and my patty melt turned out great! The only thing I would change is to add a bit more onion. I love onions!


Everett Higginbotham
[email protected]

This patty melt was a bit too salty for my taste. I think I would have preferred it if the patty had been seasoned with less salt.


charisma chiloane
[email protected]

I made this patty melt for my boyfriend and he loved it! He said it was the best patty melt he had ever had.


Eram Javaid
[email protected]

This patty melt was so easy to make and it was so delicious! I will definitely be making this again.


melanie bhoolia
[email protected]

I followed the recipe exactly and my patty melt turned out great! The only thing I would change is to add a bit more cheese. I love cheese!


Calvin White
[email protected]

This patty melt was a bit too greasy for my taste. I think I would have preferred it if the patty had been cooked on a grill instead of in a pan.


kelly motse
[email protected]

I made this patty melt for my family and they loved it! It was a great way to use up some leftover ground beef.


Rabnawaz khan
[email protected]

This patty melt was so easy to make and it was so delicious! I will definitely be making this again and again.


riaz jaan
[email protected]

I followed the recipe exactly and my patty melt turned out great! The only thing I would change is to add a bit more onion. I love onions!


Clive Elly
[email protected]

This patty melt was a bit too salty for my taste. I think I would have preferred it if the patty had been seasoned with less salt.


Ahmed Naguib
[email protected]

I made this patty melt for my boyfriend and he loved it! He said it was the best patty melt he had ever had.


Yamuna Pathak
[email protected]

This patty melt was so easy to make and it was so delicious! I will definitely be making this again.


6.5 Mpg
[email protected]

I followed the recipe exactly and my patty melt turned out great! The only thing I would change is to add a bit more cheese. I love cheese!


Kathy Woodin
[email protected]

This patty melt was a bit too greasy for my taste. I think I would have preferred it if the patty had been cooked on a grill instead of in a pan.


Dhiraj
[email protected]

I made this patty melt for my family and they loved it! It was easy to make and the ingredients were affordable. I will definitely be adding this to my regular dinner rotation.


Casey Brokus
[email protected]

This patty melt was absolutely delicious! The combination of the juicy patty, melted cheese, and grilled onions was perfect. I will definitely be making this again.