CLASSIC TAPIOCA PUDDING
A classic tapioca pudding recipe that requires a lot of attention, but it's worth it. Tapioca pudding is a great comfort food and can be served warm or cold.
Provided by Nicole
Categories Desserts Custards and Pudding Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Stir together the milk, tapioca, sugar, and salt in a medium saucepan. Bring the mixture to a boil over medium heat, stirring constantly. Reduce heat to low; cook and stir 5 minutes longer.
- Whisk 1 cup of the hot milk mixture into the beaten eggs, 2 tablespoons at a time until incorporated. Stir the egg mixture back into the tapioca until well mixed. Bring the pudding to a gentle simmer over medium-low heat; cook and stir 2 minutes longer until the pudding becomes thick enough to evenly coat the back of a metal spoon. Remove from the heat and stir in the vanilla. The pudding may be served hot or poured into serving dishes and refrigerated several hours until cold.
Nutrition Facts : Calories 209.2 calories, Carbohydrate 33 g, Cholesterol 74.2 mg, Fat 5.6 g, Protein 7.4 g, SaturatedFat 2.8 g, Sodium 169.1 mg, Sugar 22.3 g
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Phumulani Dlamini
[email protected]I was pleasantly surprised by how much I enjoyed this tapioca pudding. It's not something I would typically order at a restaurant, but I'm glad I tried it.
Keamogetswe Bopape
[email protected]This tapioca pudding is the perfect comfort food. It's warm, creamy, and just sweet enough.
jack ebuenga
[email protected]I've made this tapioca pudding several times and it always turns out great. It's a simple recipe but the flavor is amazing.
Biel Silva
[email protected]This tapioca pudding is the best I've ever had. It's creamy, delicious, and the perfect sweetness.
pianos nzombe
[email protected]This tapioca pudding is a waste of time and ingredients. It's bland and flavorless.
Tea Black
[email protected]I followed the recipe exactly and my tapioca pudding turned out lumpy. I'm not sure what I did wrong.
Top up Center
[email protected]This tapioca pudding is a bit too sweet for my taste, but it's still a good recipe.
Marydom Puleio
[email protected]I was pleasantly surprised by how much I enjoyed this tapioca pudding. It's not something I would typically order at a restaurant, but I'm glad I tried it.
Its Raju
[email protected]This tapioca pudding is the perfect comfort food. It's warm, creamy, and just sweet enough.
sello nkosi
[email protected]I've made this recipe several times and it always turns out great. It's a simple recipe but the flavor is amazing.
Mwendwa Kiio
[email protected]This tapioca pudding was a huge hit with my family! It was creamy, delicious, and so easy to make. I will definitely be making this again.