COCONUT CAKE WITH WHITE CHOCOLATE FROSTING
My husband adores coconut but not so much cake. When I take this beauty to family potlucks, he gets his coconut, too. -Sharon Rehm, New Blaine, Arkansas
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Line bottoms of two greased 8-in. round baking pans with parchment paper; grease paper., In a large bowl, combine cake mix, coconut milk, eggs and melted butter; beat on low speed 30 seconds. Beat on medium 1-1/2 minutes. Transfer to prepared pans. Bake and cool as package directs., For frosting, in a small saucepan, combine butter, chocolate and coconut milk; heat and stir over medium heat until blended. Remove from heat; gradually stir in confectioners' sugar until smooth. Transfer to a bowl., Place bowl in an ice-water bath. Using a hand mixer, beat frosting on high speed 6-8 minutes or until spreadable. Spread between layers and over top and sides of cake. Cover with coconut.
Nutrition Facts : Calories 500 calories, Fat 31g fat (21g saturated fat), Cholesterol 76mg cholesterol, Sodium 341mg sodium, Carbohydrate 55g carbohydrate (43g sugars, Fiber 1g fiber), Protein 5g protein.
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Shalonda Strayhorne
[email protected]Overall, this is a great recipe for a coconut cake with white chocolate frosting. It's easy to make and it tastes delicious.
goober 5829
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's a showstopper of a cake that's sure to impress your guests.
Bp Skmaher007
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Blessed jeremiah
[email protected]The frosting is a bit too sweet for my taste, but the cake itself is delicious.
NORAH MUTUA
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for birthdays, potlucks, and even just for a special treat for my family.
Evelyn Bautista
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, and the frosting was creamy and smooth.
Hareeba Kanwal
[email protected]The cake was a bit dry, but the frosting was amazing.
Shima Mitra
[email protected]I made this cake for my daughter's birthday and it was a huge success. She loved the coconut flavor and the white chocolate frosting was a perfect complement.
Emil Fiser
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness.
G A
[email protected]The cake was easy to make and the frosting was delicious. I used a box of white chocolate pudding mix to make the frosting and it turned out great.
OyE JiN
[email protected]This coconut cake with white chocolate frosting was a hit at my party! Everyone loved the moist, fluffy cake and the creamy, sweet frosting. I will definitely be making this recipe again.