COCONUT LEMON PIE
Number Of Ingredients 12
Steps:
- Melt butter and set aside to cool.
- Preheat oven to 325 F.
- Beat eggs and sugar and vanilla.
- Beat in flour, salt, baking powder and butter until smooth.
- Slowly stir in the milk, lemon juice, lemon zest and coconut.
- Pour the batter into a non stick pie pan and bake for 55 to 60 minutes or until top in golden brown around the edges and a toothpick inserted into the centre of the pie comes out clean.
- Cool on a wire rack.
- Serve warm or chilled with raspberries.
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Wasay Chawla
[email protected]I can't wait to try this recipe. It looks so delicious.
Matter Mendy
[email protected]This pie is perfect for any occasion. It's great for parties, potlucks, or just a family dinner.
Qasim Khliji
[email protected]I made this pie for a bake sale and it was a huge success. Everyone loved it!
Md Feroz Kobir
[email protected]This is a great recipe for a beginner baker. It's simple to follow and the results are delicious.
Kinley Dema
[email protected]This pie is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Gimui Jacob
[email protected]I'm not a huge fan of coconut, but I loved this pie. The lemon flavor really balances out the coconut.
Siphiwo Batyi
[email protected]This is a great recipe for a summer pie. It's light and refreshing, and the coconut and lemon flavors are so refreshing.
Caliana Gonzalez
[email protected]I love the combination of coconut and lemon. This pie is the perfect balance of sweet and tart.
Bluetinycat Channel
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was a big hit at my potluck.
Nabachwa
[email protected]This is the best coconut lemon pie I've ever had. The crust is so flaky and the filling is creamy and delicious. I highly recommend this recipe.
Akarawatou Nana aiysha
[email protected]I was looking for a new coconut pie recipe and this one caught my eye. I'm so glad I tried it! The pie was delicious and my family loved it. I will definitely be making this pie again.
Cristian Quintero Patiño
[email protected]This pie is so good! The coconut and lemon flavors are perfectly balanced. The crust is flaky and buttery. I will definitely be making this pie again.
Tony Green
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly. The pie is also very versatile. You can add different fruits or nuts to change up the flavor.
Talha jaan
[email protected]This coconut lemon pie was a hit at our last family gathering. The combination of coconut and lemon is so refreshing and delicious. The pie is easy to make and can be made ahead of time, which is always a plus.