COCONUT PUDDING WITH CARAMEL SAUCE
Serve up a distinctive dessert with this coconut pudding recipe from fashion designer Ralph Rucci.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 9
Steps:
- Sprinkle gelatin over 1/2 cup water, and let stand until softened, about 5 minutes. Spray a 10-inch round nonstick springform pan with nonstick cooking spray; set aside.
- Bring half-and-half to a boil in a large saucepan over medium-high heat. Add gelatin mixture and sugar and cook, stirring, until gelatin and sugar have dissolved. Remove from heat and let cool slightly.
- Stir in almond extract and grated coconut; stir in whipped cream. Transfer pudding to prepared springform pan and transfer to refrigerator until chilled and set, 2 to 3 hours.
- Unmold pudding onto a serving platter and sprinkle with shaved coconut. Serve with caramel sauce.
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Gary Lee Thomas Sr
[email protected]This pudding is a delicious and easy dessert that is perfect for any occasion.
caneil buchanan
[email protected]I'm not sure what I did wrong, but my pudding turned out grainy. It was still edible, but it wasn't as smooth as I would have liked.
TUSASIIRWE LEVIAN
[email protected]This pudding is a great way to use up leftover coconut milk. It's also a delicious and easy dessert to make.
Adorable Nice
[email protected]I followed the recipe exactly and the pudding turned out perfectly. It was creamy and smooth, and the caramel sauce was delicious.
Ayan. Khan
[email protected]This pudding was a little too rich for my taste, but it was still good. I think it would be better with a lighter caramel sauce.
Tiffany Teague
[email protected]I've made this pudding several times and it's always a success. It's a great make-ahead dessert and it's always a hit with my family and friends.
Sree apon kumar Das
[email protected]This pudding is the perfect dessert for a special occasion. It's elegant and delicious.
farhad compusol
[email protected]I'm not a big fan of coconut, but I really enjoyed this pudding. The caramel sauce is what really makes it.
Lori Tijerina
[email protected]This pudding is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it's still just as good the next day.
Babirye lynn mutoni
[email protected]I had some trouble getting the pudding to set. I think I may have overcooked it. Other than that, it was a delicious dessert.
Saadat Khan
[email protected]The pudding was a little too sweet for my taste, but the caramel sauce was perfect. I will try reducing the amount of sugar in the pudding next time.
Suuri Yusuf
[email protected]This pudding was easy to make and turned out perfectly. I used a store-bought caramel sauce, but I think it would be even better with homemade.
Cory Goben
[email protected]I love the combination of coconut and caramel in this pudding. It's a unique and delicious dessert that is sure to please everyone.
Lubak Wonde
[email protected]This coconut pudding with caramel sauce was a hit with my family! The pudding was creamy and flavorful, and the caramel sauce was the perfect finishing touch. I will definitely be making this again.