COFFEE ALMOND FLOATS
I experimented until I came up with a replica of my favorite coffeehouse drink. Served in a fancy glass with a maraschino cherry on top, it's an impressive beverage. -Jill Garn, Charlotte, Michigan
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small pitcher, dissolve coffee granules in hot water. Add the milk, brown sugar and extract. Place a scoop of ice cream in each of two chilled glasses; pour coffee mixture over top.
Nutrition Facts : Calories 314 calories, Fat 12g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 181mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 0 fiber), Protein 11g protein.
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[email protected]These are the perfect floats for a hot summer day! The coffee and almond flavors are a great combination, and the almond whipped cream is the perfect topping. I will definitely be making these again.
Maria Dulman
[email protected]These floats are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they're still delicious.
Tshilidzi Bongwe
[email protected]I love the combination of coffee and almond in these floats. It's a unique and delicious flavor that's perfect for a summer party.
Joseph Daniel
[email protected]These floats are a great way to use up leftover coffee. They're also a fun and easy dessert to make with kids.
Raju Hossin
[email protected]I'm not a big fan of coffee, but I loved these floats! The almond whipped cream really helps to balance out the coffee flavor. I would definitely make these again.
Angel Ledesma
[email protected]These floats are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they're still delicious.
njoroge gatitu
[email protected]I love the combination of coffee and almond in these floats. It's a unique and delicious flavor that's perfect for a summer party.
Made Up
[email protected]These floats are a great way to use up leftover coffee. They're also a fun and easy dessert to make with kids.
Manoj Dhimal
[email protected]I'm not a big coffee drinker, but I loved these floats! The almond whipped cream really mellows out the coffee flavor. I would definitely make these again.
Saira Magsi
[email protected]These floats are so easy to make and they're always a hit with my guests. I love the combination of coffee and almond. It's a unique and delicious flavor.
Sadia Marsa
[email protected]This is a great recipe for a summer party. The floats are refreshing and the almond whipped cream is the perfect topping. I would definitely make this again!
Lilly Whelan
[email protected]I made these floats for my kids and they loved them! They're a great way to get them to drink their milk. The almond whipped cream is a nice touch.
Tryphine benson Msindo
[email protected]These floats were a big hit at my party! They're so easy to make and they look really impressive. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Coverfire Snipermode
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The floats are absolutely delicious and the almond whipped cream is to die for. I would definitely recommend this recipe to anyone who loves coffee and dessert.
devin hall
[email protected]I'm not a big fan of coffee, but these floats were surprisingly good! The almond whipped cream really helped to balance out the coffee flavor. I would definitely make these again for a party.
Baljka Bayrmagnai
[email protected]This was a great way to use up some leftover coffee. The floats were light and refreshing, and the almond whipped cream was the perfect finishing touch. I will definitely be making this again!
Dillon Dhaniram
[email protected]I made this for my family and they loved it! It was such a hit that I've already made it twice more. The almond whipped cream is so delicious and the coffee flavor is just right.
Mussiver Mukhtiar
[email protected]This is a quick and easy dessert that's perfect for a summer party! The coffee flavor is subtle and the almond whipped cream is the perfect topping. I would definitely make this again!