COFFEE FLOUR BROWNIES
The hottest new trend in coffee is coffee flour, overflowing with nutrients, gluten-free, and a natural in a recipe like these brownies.
Provided by Dana Angelo White, M.S., R.D., A.T.C.
Categories dessert
Time 1h
Yield 12 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-inch square baking dish with cooking spray and set aside. Combine the cocoa, flours, baking powder, baking soda and salt in a bowl and set aside.
- Melt the butter in a medium saucepan; set aside to cool slightly. Whisk in the sugar and 1/4 cup applesauce; using a spatula, mix the eggs in one at a time, followed by the vanilla; if the mixture appears too dry, add the remaining applesauce. Fold in the chocolate chips.
- Pour the mixture into the prepared baking dish and bake until a cake tester inserted in the center comes out clean, 20 to 25 minutes. Cool for at least 20 minutes before cutting into squares.
Nutrition Facts : Calories 182, Fat 9 grams, SaturatedFat 5 grams, Cholesterol 46 milligrams, Sodium 84 milligrams, Carbohydrate 24 grams, Fiber 3 grams, Protein 3 grams, Sugar 17 grams
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Adrian jr bujanda
[email protected]Overall, I thought these brownies were pretty good. They were a bit too sweet for my taste, but I liked the coffee flavor. I would make them again, but I would reduce the amount of sugar.
Mohamed Rikaz
[email protected]These brownies were a bit too dense for my taste. I think I would add more flour next time.
Aaron Henderson
[email protected]I love the unique flavor that the coffee flour adds to these brownies. They're the perfect combination of chocolatey and coffee-flavored.
Rupen Tmg
[email protected]These brownies were so easy to make and they turned out perfect! They were the perfect treat for my afternoon coffee break.
Ryan Straborny
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
K O
[email protected]These brownies were delicious! The coffee flavor was subtle but it definitely added something special. I will definitely be making these again.
April
[email protected]These brownies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Ramah ken
[email protected]I'm not sure what I did wrong, but my brownies turned out really dry. I followed the recipe exactly.
Ezideen King
[email protected]These brownies are so fudgy and chocolatey. The coffee flavor is a nice touch. I will definitely be making these again.
Romariam Contreras
[email protected]I've made these brownies several times now and they always turn out great. They're my go-to recipe for chocolate brownies.
Rashed Amin
[email protected]These brownies were a great way to use up some leftover coffee. They were also a great hit with my family and friends.
Beacon X2
[email protected]I made these brownies for my coffee-loving friend and she absolutely loved them! She said they were the best brownies she had ever had.
Zenzele Hlatywayo
[email protected]I followed the recipe exactly and my brownies turned out perfectly! They were so delicious and everyone loved them.
Zeeshan Arsham
[email protected]The brownies were a bit dry. I think I would add more butter or oil next time.
Andrezo Montejo
[email protected]These brownies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
MD Yeaisn Alli
[email protected]I'm not a big coffee drinker, but I still enjoyed these brownies. The coffee flavor wasn't too strong. They were also very moist and chocolatey.
Frenchy Achieng
[email protected]The coffee flour brownies were a hit at my party! Everyone loved them. I will definitely be making them again.
Hikmat Wazir
[email protected]These brownies were so easy to make and they turned out perfect! I love the unique flavor that the coffee flour adds.
Sasa Sabeer
[email protected]I was a bit skeptical about using coffee flour in brownies, but I was pleasantly surprised. They turned out great! The coffee flavor was subtle but definitely noticeable. I would definitely recommend this recipe.
Ahasan Ullah
[email protected]These brownies were amazing! The coffee flour added a rich, deep flavor that I loved. They were also really moist and fudgy. I will definitely be making these again.