COFFEE NUDGE
So good on a blustery day! Warms you from the inside out.
Provided by MADAMMOCHA
Categories Drinks Recipes Coffee Drinks Recipes
Time 11m
Yield 8
Number Of Ingredients 6
Steps:
- In the bottom of 8 coffee mugs, pour 1 ounce each coffee liqueur and brandy. Pour in 1/2 ounce each creme de cacao. Fill each cup with hot coffee and garnish with a dollop of whipped cream and chocolate sprinkles.
Nutrition Facts : Calories 308.4 calories, Carbohydrate 23.3 g, Cholesterol 11.4 mg, Fat 4.2 g, Fiber 0 g, Protein 0.9 g, SaturatedFat 2.1 g, Sodium 28.9 mg, Sugar 19.6 g
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Akash Raj
[email protected]This is the best coffee Nudge I've ever had. The crust is perfectly crispy, the filling is creamy and flavorful, and the coffee glaze is the perfect finishing touch. I will definitely be making this again and again!
Mustafa Sharif
[email protected]This Nudge is absolutely delicious. The coffee flavor is rich and decadent, and the cheesecake filling is perfectly creamy and smooth. I highly recommend this recipe to anyone who loves coffee and chocolate.
Soldier Aftonxx
[email protected]I've made this coffee Nudge several times now, and it's always a hit. It's the perfect dessert for any occasion.
Eniekedi Ogboka
[email protected]This coffee Nudge is the perfect dessert for coffee lovers. The rich coffee flavor is perfectly complemented by the creamy cheesecake filling. I highly recommend this recipe!
Saqib Balouch
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out perfectly. Thanks for sharing!
nwokoro micheal
[email protected]This Nudge was delicious! The coffee flavor was perfect, and the cheesecake filling was creamy and smooth. I will definitely be making this again.
Samm Ruhad
[email protected]I made this coffee Nudge for my husband's birthday, and he loved it! He's a big fan of coffee, and he said this was the best coffee dessert he's ever had. Thanks for sharing this amazing recipe!
Ellie McFarlane
[email protected]This coffee Nudge was a hit at my recent dinner party. Everyone raved about the creamy filling and the rich coffee flavor. I will definitely be making this again for future parties.
Abdul Qauom Ibrahimi
[email protected]I love how this recipe uses instant coffee powder. It gives the Nudge a rich coffee flavor without having to brew a whole pot of coffee. I also like that the recipe uses cream cheese instead of butter in the crust. It makes the crust extra creamy and
M Sarwar
[email protected]This was my first time making a coffee Nudge, and it turned out amazing! The instructions were clear and easy to follow, and the result was a delicious and impressive dessert. I will definitely be making this again for special occasions.
Akriti Rai
[email protected]I've tried many coffee Nudge recipes before, but this one is by far the best. The crust is perfectly crispy, the filling is creamy and flavorful, and the coffee glaze is the perfect finishing touch. I highly recommend this recipe to anyone who loves
nairobi Sisterlocks
[email protected]I made this for my family and friends last weekend, and it was a huge hit! Everyone loved the rich coffee flavor and the creamy cheesecake filling. I especially appreciated how easy it was to make. I will definitely be adding this recipe to my regula
Emmy Dollar
[email protected]This coffee Nudge recipe is an absolute game-changer! I'm not typically a fan of coffee-flavored desserts, but this one has completely changed my mind. The combination of coffee, chocolate, and nuts is divine, and the cheesecake filling is perfectly