COFFEE-TOFFEE CAKE WITH CARAMEL FROSTING
Quick and easy, this homey cake is rich in coffee, toffee and caramel flavors.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 2h
Yield 15
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom and sides of 13x9-inch pan. In small bowl, dissolve coffee granules in boiling water.
- In large bowl, beat cake mix, 1 cup water, the oil, eggs and coffee mixture with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake as directed on box for 13x9-inch pan. Cool completely, about 1 hour.
- In medium bowl, mix frosting and caramel topping. Frost cake with frosting mixture. Sprinkle with toffee candy. Store loosely covered.
Nutrition Facts : Calories 390, Carbohydrate 55 g, Cholesterol 45 mg, Fat 3 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 39 g, TransFat 3 g
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Esther VILLEMAGNE
[email protected]This cake looks so delicious!
Md fazlur Rahman
[email protected]Can't wait to try this recipe!
Temitope Agogo
[email protected]Coffee toffee cake with caramel frosting? Yes, please!
Sa Yad
[email protected]Worst coffee cake ever!
Heather Ornelas
[email protected]This cake was a disaster! The cake was dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Luszinda Reed
[email protected]This cake was a bit dry, but the frosting was delicious. I would try this recipe again, but I would make some changes to the cake batter.
Suraj Parki
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The coffee flavor was nice, and the toffee bits added a nice crunch.
MD. Korsed
[email protected]I love coffee cake, and this recipe did not disappoint! The cake is moist and flavorful, and the caramel frosting is decadent. I will definitely be making this cake again.
Hadia Sherzad
[email protected]This cake was easy to make and turned out perfectly! The coffee flavor is subtle, and the toffee bits add a nice sweetness. The caramel frosting is rich and creamy.
Ty Pollard
[email protected]I've tried many coffee cakes in my time, but this one takes the cake! The coffee flavor is rich and bold, and the toffee bits add a delightful crunch. The caramel frosting is the perfect finishing touch.
Hilal Saeed
[email protected]This coffee toffee cake was a hit at my last dinner party! The combination of coffee and toffee flavors was divine, and the caramel frosting was the perfect finishing touch. I will definitely be making this cake again.