COLD-POACHED SALMON WITH CUCUMBER SALAD
This flavorful chilled fish dish from Blue Ribbon restaurant co-owners Bruce and Eric Bromberg is a favorite of both their mother and grandmother. Serve this Cold-Poached Salmon with Cucumber Salad for a simple but sophisticated spring or summer lunch.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Yield Serves 8 to 10
Number Of Ingredients 11
Steps:
- Place salmon, carrots, celery, shallots, fennel, leek, peppercorns, and wine in a fish poacher or large roasting pan and add enough water to cover. Place over medium heat and bring to a simmer; cook until salmon is firm to the touch and some of the fat begins to come to the surface of the fish, about 10 minutes.
- Remove pan from heat and let fish cool in liquid. Transfer to refrigerator until chilled, about 1 hour.
- Remove fish from pan and transfer to a serving platter. Serve with cucumber salad, honey mustard mayonnaise, and rye bread.
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Aby Aby
[email protected]Meh.
bd21 a2k
[email protected]I would give this recipe a 3 out of 5 stars.
Mukisa Anold
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Lareen Solis
[email protected]I thought the salmon was a bit bland. I would add more herbs and spices next time.
Miss Attitude
[email protected]This recipe was a bit too complicated for me. I ended up just pan-frying the salmon and serving it with a simple lemon-butter sauce.
Traci Strunk
[email protected]The salmon was a bit dry, but the cucumber salad was delicious.
MH Rakib
[email protected]5 stars! This recipe is a keeper!
Glenda Theko
[email protected]Easy to follow recipe! The salmon came out perfect and the cucumber salad was a great addition. I will definitely be making this again.
Zubeda Swaleh
[email protected]The salmon was moist and flaky, and the cucumber salad was a perfect accompaniment. I loved the dill dressing. Will definitely make this again!
Dave Nane
[email protected]This cold poached salmon with cucumber salad was a delightful dish! The salmon was cooked perfectly, and the cucumber salad was refreshing and flavorful. I followed the recipe exactly, and it turned out beautifully. I will definitely be making this a