This is a recipe that I requested often as a child and now I serve it to my family.It has such a fresh taste and soooo good.
Provided by ngdarlen
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef,drain off fat and add taco seasoning.
- In a very large bowl add all the other ingredients except the meat and catalina,add the meat after it has cooled down some so it will not melt the cheese,about 5-10 minutes.Pour the Catalina over the entire salad,using about half of the bottle and adding more as desired,toss to coat the salad.Serve immediately.
- This recipe will serve a crowd and is not recommended to refrigerate any leftovers as will become soggy.
- ENJOY.
Nutrition Facts : Calories 694, Fat 55.1, SaturatedFat 14.8, Cholesterol 81.1, Sodium 1057.8, Carbohydrate 25.7, Fiber 3.9, Sugar 15.5, Protein 25.9
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Jonathan Stokes
[email protected]This salad is so easy to make, and it's always a hit. I love that I can use whatever toppings I have on hand.
Moe Holland
[email protected]I'm not usually a fan of cold salads, but this one is an exception. The flavors are so fresh and bright, and the dressing is to die for.
Jacoline Mentoor
[email protected]This salad is a great way to get your kids to eat their veggies. My kids love the crunchy tortilla chips and the creamy avocado dressing.
Michael Gerow
[email protected]I made this salad for a picnic, and it was a huge success. It's so easy to transport, and it held up well in the heat.
yasir mattu
[email protected]This salad is a great way to use up leftover taco meat. I always have some leftover after Taco Tuesday, and this is the perfect way to use it up.
M.shahbaz Khan
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Gaming ShawoN
[email protected]This salad is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their veggies.
clement mwanyota
[email protected]This salad is so easy to make, and it's always a hit. I love that I can use whatever toppings I have on hand.
Apurba Kumar
[email protected]I'm not usually a fan of cold salads, but this one is an exception. The flavors are so fresh and bright, and the dressing is to die for.
Bol Gatgoak19
[email protected]This salad is a great way to get your kids to eat their veggies. My kids love the crunchy tortilla chips and the creamy avocado dressing.
Xohir Officials
[email protected]I made this salad for a picnic, and it was a huge success. It's so easy to transport, and it held up well in the heat.
Zohaib Sheikh
[email protected]This salad is a great way to use up leftover taco meat. I always have some leftover after Taco Tuesday, and this is the perfect way to use it up.
Rana Ashraf
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Suuri Yusuf
[email protected]My family loved this salad! Even my picky kids ate it all up. It's definitely a keeper.
Taimoor Hassan
[email protected]This is the perfect summer salad. It's light, refreshing, and packed with flavor. I especially love the creamy avocado dressing.
Okiki Emmanuel
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste. I added some black beans and corn to mine, and it was delicious.
rozhina hosseinirad
[email protected]This cold taco salad was a hit at our summer potluck! The fresh, crisp veggies and flavorful dressing were a perfect combination. I'll definitely be making this again.