This is one of Tyler Florence's recipes, haven't tried it as yet, but when he prepared it looked fantastic.
Provided by Manami
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Combine the cabbage, carrots, apples, onions and pecans in a large bowl; mix well with your hands and set aside.
- In a small bowl, stir together mustard, sugar, cayenne, red pepper flakes[if using],cumin, mayonnaise and lemon juice until blended. Season with salt and freshly ground pepper.
- Pout the dressing over the cabbage mixture and toss well to coat. Taste again for seasoning.
- Mound onto a platter and garnish with mint leaves.
Nutrition Facts : Calories 302.9, Fat 23.3, SaturatedFat 2.6, Cholesterol 7.6, Sodium 267.1, Carbohydrate 25.1, Fiber 4.8, Sugar 12.6, Protein 2.9
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Alone Op
[email protected]I've tried many coleslaw recipes, but this one is by far the best. The combination of flavors is perfect.
God fan 86 Pierre
[email protected]This coleslaw is so easy to make, and it's always a hit with my family and friends. I highly recommend it!
Arnold Pentagon
[email protected]I love the bright and tangy flavor of this coleslaw. It's the perfect side dish for a summer cookout.
Xyan Ahmed
[email protected]This coleslaw is a great make-ahead dish. I usually make it the night before I need it, and it's even better the next day.
NAFIS ANWAR
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. The spicy dressing and pecans really make it special.
Nondumiso Snesh
[email protected]I made this coleslaw for a picnic and it was a huge hit! It was the perfect side dish for the grilled chicken and potato salad.
gyasi isaac
[email protected]This recipe is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a delicious way to use it up before it goes bad.
Diane Haislip
[email protected]I've made this coleslaw several times now, and it's always a crowd-pleaser. Everyone loves the unique flavor combination.
Dr Bilal
[email protected]This coleslaw is a great side dish for any summer cookout or potluck. It's light and refreshing, and it goes well with grilled meats and vegetables.
Abdul Wahab Khan
[email protected]I love the addition of pecans to this coleslaw. They add a nice crunch and a nutty flavor that really complements the other ingredients.
Sunshine siwani
[email protected]The spicy dressing in this recipe is perfect for those who like a little kick. It's not too hot, but it definitely has a nice bite to it.
Shahbaz Ali Kungrani
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a skilled cook, but I was able to follow the instructions and make a delicious coleslaw.
Robinah Namwanje
[email protected]This coleslaw recipe was a hit at my last potluck! The pecans and spicy dressing added a unique and delicious twist to the classic dish. I highly recommend it!