COLORFUL KIELBASA
I like to have this during the week, it's quick and easy. I use the turkey kielbasa for a healthier dish! Recipe Source~ tasteofhome.com
Provided by Angela Pietrantonio
Categories Turkey
Time 45m
Number Of Ingredients 8
Steps:
- 1. Combine the soup, water and butter in a large skillet and bring to a boil. Add the Turkey Kielbasa and the rice. Cover and simmer for 18 minutes or until rice is just about tender.
- 2. Stir the pea's and mushroom's and continue to simmer for 15 minutes longer until the rice is tender. Sprinkle with the shredded cheddar cheese. Cover and let stand until the cheese is melted. 9 points per serving (1 cup)
- 3. 1 serving (1 cup) equals 481 calories, 30 g fat (14 g saturated fat), 78 mg cholesterol, 1,459 mg sodium, 32 g carbohydrate, 3 g fiber, 19 g protein.
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Anita
[email protected]This dish is a must-try for any kielbasa lover!
Tshepang Mokhutswane
[email protected]I love the combination of flavors in this dish. It's sweet, savory, and a little bit spicy.
Olegario Ayala
[email protected]This dish is so flavorful and delicious! I will definitely be making it again.
Huzaifa Ahmed
[email protected]I'm not a great cook, but this dish was easy to follow and turned out great!
Wiz troyer Robert
[email protected]This dish is a great way to use up leftover kielbasa. I always have some leftover after a cookout, and this is a great way to use it up.
Janice Duncan
[email protected]I've never been a big fan of kielbasa, but this dish changed my mind. The kielbasa was so flavorful and juicy.
Samuel Olarenwaju
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Ynes Kendall
[email protected]I love the way the different colors of vegetables look in this dish. It's so vibrant and inviting.
Clinton Eddie
[email protected]This is my new go-to kielbasa recipe. It's so easy to make, and the results are always delicious.
Colton Cotton
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The vegetables are always crisp and flavorful, and the kielbasa is always juicy and tender.
Kelly Point
[email protected]This colorful kielbasa dish was a hit at our last potluck! The combination of sweet and savory flavors was perfect, and the kielbasa was cooked to perfection.