COMPANY CORN
This simple Thanksgiving dish is a cherished family favorite. It's been passed around for so long, no one can remember who it came from first! -Shannon Schirm Green River, Wyoming
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook corn according to package directions. Meanwhile, in a large saucepan, saute onion and celery in butter until tender. Stir in the parsley, salt, savory and pepper. , Drain corn; add to onion mixture. Stir in sour cream and lemon juice.
Nutrition Facts : Calories 183 calories, Fat 12g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 363mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
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arun usha arun
[email protected]I'm always looking for new ways to cook corn and this recipe is a great addition to my repertoire.
Susantha Pushpakumara
[email protected]This corn recipe is a great way to add some color and flavor to your plate.
lINDAH AKOTH
[email protected]I love the simplicity of this corn recipe. It's just a few ingredients and it's so delicious.
Amanda Carissa
[email protected]This corn recipe is a great way to use up leftover corn. It's also a great side dish for any meal.
zafer ullah
[email protected]I'm not usually a fan of corn, but this recipe changed my mind. The corn was so flavorful and juicy. I will definitely be making this again.
apex king yfy
[email protected]I made this corn for my kids and they loved it! They said it was the best corn they've ever had. I will definitely be making this again.
Rukshanna Hussain
[email protected]This corn recipe is a keeper! It's so easy to make and the corn is always delicious. I love that I can use fresh, frozen, or canned corn.
Lord Abban
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The corn was amazing. I will definitely be making this again.
Ruan Fourie
[email protected]This is the best corn recipe I've ever tried. The corn is so creamy and flavorful. I will never make corn any other way again.
Cleo Malepe
[email protected]I made this corn for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Hamza Alabrash
[email protected]This is my go-to corn recipe. It's simple, delicious, and always a crowd-pleaser. I usually double the recipe because it goes so fast!
md hasan
[email protected]I love this corn recipe! It's so easy to make and the corn always turns out perfectly. I especially like to add a little bit of chopped cilantro and lime juice at the end for a pop of flavor.
Soud Soud issa
[email protected]I made this corn recipe for my family and it was a huge hit! The corn was tender and juicy, and the flavors were amazing. I will definitely be making this again.