COOKED DRIED CHICKPEAS
This easy recipe for rehydrating chickpeas is perfect as a base for anything from hummus, to salad, to soup.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Beans & Legumes Chickpea Recipes
Number Of Ingredients 3
Steps:
- Soak the chickpeas in water with baking soda for 8 hours. Drain and rinse. Place chickpeas in a pot, cover with water, bring to a boil, simmer, and cook until softened (about 2 hours). Rinse the chickpeas and use as desired.
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Fabian Taylor
[email protected]These chickpeas are a great addition to my favorite pasta salad recipe.
cameron family
[email protected]I love the smoky flavor of these chickpeas.
Mohamed Barrie
[email protected]These chickpeas are a great way to get my kids to eat more vegetables.
Rais Abid
[email protected]I love the texture of these chickpeas. They're so creamy and flavorful.
princess metravida
[email protected]These chickpeas are a great way to add some variety to my lunch routine.
Fiq Mayanja
[email protected]I love making these chickpeas in my slow cooker. It's so easy and they always turn out perfectly.
Sipho Makofane
[email protected]These chickpeas are the perfect addition to my favorite soup recipe.
joanne Heaton
[email protected]I've never been a big fan of chickpeas, but this recipe changed my mind. They're so flavorful and delicious.
Musicbook Official
[email protected]These chickpeas are a great way to add some extra protein to your diet.
agness chisanga
[email protected]I love the versatility of this recipe. I can use it in so many different dishes.
Sead Alimber
[email protected]These chickpeas are a delicious and healthy snack.
Howard Felsen
[email protected]I've made this recipe several times and it always turns out perfectly.
amarul gazi
[email protected]These chickpeas are a great source of protein and fiber.
sohail koko
[email protected]I love the smoky flavor that the paprika gives these chickpeas.
Amdadul Haque
[email protected]These chickpeas are the perfect addition to any salad or grain bowl.
Zino9098 zino90
[email protected]I love how easy this recipe is to make. I can throw it together in a few minutes and it's always delicious.
Pica2
[email protected]I've been making this recipe for years and it never disappoints. The chickpeas are always perfectly cooked and flavorful.
JACAYL KAABBE JK
[email protected]These chickpeas were a hit at my last party! Everyone loved them.