COOKIE CUPCAKES WITH RASPBERRY FLUFF FROSTING RECIPE - (2.5/5)
Provided by taniaf
Number Of Ingredients 14
Steps:
- Preheat oven to 350. Line 12 muffin cups with papers. Melt 2 tbsp butter, let cool. In a large bowl, whisk together cocoa powder, flour, sugar, baking soda, baking powder and salt. Lightly beat egg and yolk and add melted butter, buttermilk, vanilla and 1/2 cup hot water. Whisk until smooth. Add to dry ingredients. Spoon 1 tbsp batter into each muffin cup and top with a cookie. Top with 1 tbsp batter. Bake 15 minutes, rotating pan halfway. Let cool on wire rack. In a mixer bowl, beat 2 sticks butter and jam together until smooth. Add marshmallow and powdered sugar and beat until smooth, 3 minutes. Pipe onto cooled cupcakes.
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fasil getachew
[email protected]I'm not sure about the raspberry fluff frosting, but the cookie cups sound delicious.
Dominique Williams
[email protected]These cupcakes look amazing! I'm definitely going to try this recipe for my next party.
Siel C
[email protected]I can't wait to try this recipe! It looks so delicious and easy to make.
Adenike Oluwafemi
[email protected]These cupcakes are so cute and festive! I love the idea of using cookie cups instead of regular cupcake liners.
Chris Osborne
[email protected]The frosting was a little too runny for my taste, but the cookie cups were delicious.
Dawuud Ali Ibrahim
[email protected]I'm not a baker, but these cupcakes were easy to make and turned out great! I'll definitely be making them again.
abubeker seid
[email protected]These cupcakes are a little too sweet for my taste, but they're still really good. I think they would be perfect for a birthday party or other special occasion.
Melinda Zupan
[email protected]I was looking for a fun and easy recipe to make with my kids, and these cupcakes were perfect! They were easy to make and my kids loved them.
Hakim Jack
[email protected]These are the best cupcakes I've ever had! The cookie cups are so creative and the raspberry fluff frosting is to die for.
Mangalani Mangalani
[email protected]I'm not a huge fan of cupcakes, but these were really good! The frosting was light and fluffy, and the cookie cups were the perfect amount of sweetness.
Elaine
[email protected]The cupcakes were easy to make and turned out beautifully. The frosting was a little too sweet for my taste, but my friends loved them.
Sofar Ibrahim
[email protected]These cupcakes were a hit at my party! The raspberry fluff frosting was a perfect balance of sweet and tangy, and the cookie cupcakes were moist and flavorful. I will definitely be making these again.