COOKIES & CREAM TRUFFLE BALLS
For easy truffles, I roll cookies and cream cheese into balls and dunk them in white chocolate. That's merry and bright in one bite. -Carla Giorgio, New York, New York
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3 dozen.
Number Of Ingredients 4
Steps:
- Pulse cookies in a food processor until fine crumbs form. Add cream cheese; pulse just until blended. Refrigerate, covered, until firm enough to shape., Shape mixture into 1-in. balls; place on waxed paper-lined baking sheets. Freeze, covered, several hours or overnight., Dip balls in melted chips; allow excess to drip off. Return to pans. If desired, sprinkle immediately with jimmies and sprinkles. Let stand until set. Store in covered containers in the refrigerator.
Nutrition Facts : Calories 117 calories, Fat 7g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 73mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
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Faith Folorunsho
[email protected]These truffles are the perfect gift for any occasion. They're always a hit!
Mason Miles
[email protected]I'm not much of a baker, but these truffles were easy enough for me to make. I'm definitely going to make them again.
Hot x Sabbir
[email protected]These truffles were a bit more work than I expected, but they were definitely worth it.
Daniel Adu
[email protected]I wasn't a big fan of these truffles. I found them to be a bit too rich and heavy.
Decent Bisti
[email protected]These truffles are a bit too sweet for my taste, but I still enjoyed them.
Logan Sullivan
[email protected]I had a little trouble finding some of the ingredients for these truffles, but I was able to find them online.
Muhammad playZ
[email protected]These truffles are a bit pricey to make, but they're definitely worth it. They're so delicious and everyone loves them.
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[email protected]I love that these truffles are no-bake. It makes them so easy to make, especially when I'm short on time.
Rich A.japorn
[email protected]These truffles are perfect for any occasion. I've made them for parties, potlucks, and even just to enjoy as a snack.
Deborah McIver
[email protected]I was a bit skeptical about these truffles at first, but I'm so glad I tried them. They're so rich and decadent.
Prashant M. Sangson
[email protected]These are the best truffles I've ever had! The cookies and cream flavor is amazing.
Mahar Irfaan
[email protected]These truffles are so delicious and easy to make. I love that I can use my favorite cookies to make them.
Nilok Kumar
[email protected]I've made these truffles several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and creamy.
Niroshan Kumarathunga
[email protected]These cookies and cream truffle balls were a hit at my party! They were so easy to make and everyone loved them.